Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, carrot tomato soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Carrot tomato soup is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Carrot tomato soup is something that I have loved my whole life.
In a large saucepan, heat oil over medium heat. Add onion; cook and stir until tender. Stir in carrots, chicken broth, basil and parsley. This tomato-based vegetarian soup is simple to make and healthy.
To get started with this recipe, we must prepare a few ingredients. You can have carrot tomato soup using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carrot tomato soup:
- Make ready 4,5 Carrots peeled and chopped
- Prepare 1 Onion, sliced
- Prepare 2 tomato chopped
- Get 1 inch Ginger, chopped
- Make ready 1 teaspoon Coriander Powder (
- Get 1 teaspoons Whole Black Pepper
- Prepare 2.5 cups Vegetable stock
- Get 2 teaspoons Olive Oil
- Prepare 1 Lemon wedges
It's not just tomato and basil. It"s made of tangy tomatoes, juicy carrots, sweet red onions, spicy chillies and garlic, pungent cloves and healing turmeric. This Creamy Carrot and Tomato Soup is SO easy and so delicious. Simmer everything together, blend it up, and serve!
Instructions to make Carrot tomato soup:
- At first heat oil in a saucepan. - - Add the onion and sauté for a minute. Add the coriander powder and sauté for a few seconds.
- Now Add ginger, carrots and tomato some salt and mix well.
- Pour back the puree into the saucepan and heat.Add pepper and boil for 1 to 2 minutes.
- Add 2 cups of stock, cover the pan and cook till the carrots and tomatoes becomes soft. Cool it down and puree in a blender.
- Squeeze some lime juice and serve immediately.
This Creamy Carrot and Tomato Soup is SO easy and so delicious. Simmer everything together, blend it up, and serve! Spray large rimmed baking sheet with nonstick spray. Arrange onion, tomatoes, carrots and garlic cloves on prepared baking sheet. Add chopped onions and another tablespoon olive oil and sauté for five more minutes.
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