Couscous with leftover chicken soup
Couscous with leftover chicken soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, couscous with leftover chicken soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

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Couscous with leftover chicken soup is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Couscous with leftover chicken soup is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have couscous with leftover chicken soup using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Couscous with leftover chicken soup:
  1. Get Left over chicken
  2. Prepare Veggies
  3. Get Chilli flakes
  4. Get 1 knorrox cube
  5. Take 1/8 onion sliced
  6. Take 1/2 cup couscouse

My go to when I'm starting to feel under the weather. Search for: Browse by Month Browse by. Add the broth and heat to a boil. Stir in the chicken, chickpeas and cooked couscous and cook until hot.

Steps to make Couscous with leftover chicken soup:
  1. Add all ingredients(onion, chilli flakes, chicken, knorrox and veggies) in a boiling pot with 500ml water. Let it boil until soup is formed.
  2. On the side heat a pan and dash olive oil to fry couscous until golden brown. Slowely add 1/4 cup of that chicken soup and reduce heat. Cook until soup is gone and couscouse is fluff.
  3. Serve it hot to get your body warm this winter.

Add the broth and heat to a boil. Stir in the chicken, chickpeas and cooked couscous and cook until hot. Bring broth to boil in small pan and add couscous. Combine pepper & onions in large microwave safe bowl. The Best Leftover Chicken Soup Recipes on Yummly

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