Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, moi-moi and chicken sauce. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Moi-moi and chicken sauce is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Moi-moi and chicken sauce is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook moi-moi and chicken sauce using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Moi-moi and chicken sauce:
- Take Beans
- Take Red bell pepper
- Prepare Scotch bonnet pepper
- Take Crayfish
- Take cube Stock
- Take For the sauce
- Make ready Onions
- Get Left over grilled chicken
- Get Scotch bonnet pepper
- Prepare cube Spices and stock
- Get Oil
It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. Moimoi with barbeque chicken and coleslaw is something which I've loved my whole life. You can use Minced Meat, Shredded Chicken, Meats or Turkey, various kinds of Fish really, the more, the merrier.
Instructions to make Moi-moi and chicken sauce:
- The beans was washed, peeled and grinded with peppers and onions
- The grinded beans was mixed with crayfish, stock cubes, oil and a pinch of salt tied in polythene bags and steamed in boiling water for 40mins
- The sauce was prepared by sautéed onions and pepper, cut chicken pieces was added, followed by seasoning and spices. It was served with a cup of tea for breakfast.
Moimoi with barbeque chicken and coleslaw is something which I've loved my whole life. You can use Minced Meat, Shredded Chicken, Meats or Turkey, various kinds of Fish really, the more, the merrier. Ingredients Beef Bread Cheese Chicken Chocolate More Ingredients Courses Breakfast Brunch Desserts Main courses Salads More. use a skewer insert into the middle and it should come out clean. Moi Moi can be enjoyed on its own or can be paired with a rice dish. Moi-Moi Moimoi or Moinmoin, also known as Steamed Bean Pudding is a Nigerian bean delicacy.
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