Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken chow mien. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken chow mien is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chicken chow mien is something that I have loved my whole life. They are nice and they look fantastic.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken chow mien using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken chow mien:
- Prepare Chicken or left over chicken 🍗
- Get Boiled eggs 🥚
- Get Kale 🥬
- Take Egg noodle + rice noodles 🍜
- Take Tbsp ghee
- Get Pinch minced garlic
- Prepare Pinch chilli flakes (however many you want)
- Take Chicken stock
Move chicken to one side of skillet, and to other side, add garlic, ginger, carrot, and cabbage. Chicken chow mein is Chinese stir-fried noodles with vegetables & chicken. Literally, Chow means "stir-fried" and mein means "noodles". Chicken chow-mein is a delicious combination of chicken, vegetables, chow-mein noodles, & a delicious homemade chow-mein sauce.
Instructions to make Chicken chow mien:
- Boil the eggs and slowly fry the cooked chicken in the ghee
- Put your chilli and garlic in with the chicken at a low heat and stir occasionally
- Put the egg noodles and rice noodles along with the kale, in a saucepan. Then pour boiling water over them just enough to cover them. (Do not put heat on to cook these as they will cook in the hot water)
- After about 5 minutes, drain the water out from the saucepan of noodles and kale and then put the noodles into the chicken and then add the gravy. Mix it all up and serve with your desired herbs and eggs :)
- We used the left over chicken from the day before, we used the chicken juices and added some gravy granules to make the gravy the day before too, we then used the gravy to pour into the noodles as it added saltiness to the dish* you can use a chicken stock if you don’t have gravy.
Literally, Chow means "stir-fried" and mein means "noodles". Chicken chow-mein is a delicious combination of chicken, vegetables, chow-mein noodles, & a delicious homemade chow-mein sauce. This chicken noodle is a complete meal in itself. For a saucy chow mein mix the dark, light and oyster sauce in a bowl with cornflour and enough water to make a rich gravy before stirring through the noodles. Place the light soy sauce in a large bowl and stir in the hot chilli sauce, vinegar, garlic, ginger and five-spice powder.
So that’s going to wrap it up for this special food chicken chow mien recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
