Homemade Chicken Noodle Soup
Homemade Chicken Noodle Soup

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, homemade chicken noodle soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Homemade Chicken Noodle Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Homemade Chicken Noodle Soup is something that I have loved my entire life.

Browse Our Collection Of Simple Chicken Soup Recipes and Prepare Yummy Meals! Pat chicken dry with paper towels; sprinkle with salt and pepper. In a large pot over medium heat, melt butter. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook homemade chicken noodle soup using 22 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Chicken Noodle Soup:
  1. Prepare 4 chicken legs
  2. Prepare 2 spring onions, cut in half, use only the onion part
  3. Take 1 carrot, split into four pieces
  4. Make ready 4-5 garlic cloves, cut in half
  5. Take 1 tbsp ginger, cut into matchsticks
  6. Take 3-4 stems of fresh coriander
  7. Make ready 1 large bay leaf
  8. Prepare 2 tsp whole black peppercorns
  9. Take 2 tsp salt
  10. Make ready 2 -litre water (approx 8 cups)
  11. Prepare 140 gm instant ramen noodles
  12. Make ready 1 onion, diced
  13. Take 1 carrot, diced
  14. Get 1 red bell pepper, diced
  15. Make ready 1 tbsp garlic, finely chopped
  16. Take 1 tbsp ginger, finely chopped
  17. Get 2 green chillies, finely chopped
  18. Make ready 1 spring onion, finely chopped (only the leaf)
  19. Prepare 1 lemon, juice
  20. Prepare 2 tbsp butter
  21. Get to taste Salt and pepper
  22. Get Spring onion and parsley (dried) as the garnish

Nothing is as remotely comforting as a warm bowl of this classic. Melt butter in a large stockpot or Dutch oven over medium heat. Follow our easy, step-by-step, photo illustrated instructions to learn how to make this delicious Homemade Chicken Noodle Soup. Perfect meal for Fall and Winter when the nights start to get chilly.

Steps to make Homemade Chicken Noodle Soup:
  1. Take water in a pot and bring it to a boil. Add chicken legs, carrots, spring onions, garlic, ginger, coriander leaves, bay leaf, black peppercorns and salt. Boil it for a minute or two and then lower the heat to medium. Allow it to simmer for 30 minutes. After that turn the heat off and keep it aside to cool down.
  2. Remove the chicken from the stock and shred it using a fork.
  3. Melt butter in a large pot. Add garlic and green chillies. Saute for a minute.
  4. Then add onion and ginger. Cook for another minute.
  5. Add carrot, red bell pepper and spring onion. Cook, stirring every few minutes until the vegetables begin to soften.
  6. Using a colander, directly pour the chicken stock into the pot.
  7. Bring it to a boil. Add the noodles into the soup and cook for 2-3 minutes.
  8. Slide the shredded chicken back into the pot. Add salt and pepper, as needed. Turn the heat off and remove the pot from the stove.
  9. Ladle the soup into large bowls. Garnish with spring onions and parsley.

Follow our easy, step-by-step, photo illustrated instructions to learn how to make this delicious Homemade Chicken Noodle Soup. Perfect meal for Fall and Winter when the nights start to get chilly. Printable recipe included. … Nothing warms the soul any better than a bowl of homemade Chicken Noodle Soup. A homemade Chicken Noodle Soup recipe made from scratch using a whole chicken. With a beautifully flavoured golden chicken broth, this is a classic everyone should know!

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