Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, pickled turnip chicken noodle soup雪菜鸡丝米线. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Pickled turnip chicken noodle soup雪菜鸡丝米线 is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Pickled turnip chicken noodle soup雪菜鸡丝米线 is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook pickled turnip chicken noodle soup雪菜鸡丝米线 using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pickled turnip chicken noodle soup雪菜鸡丝米线:
- Prepare 4 oz jovial capellini brown rice pasta
- Prepare 6 oz chicken breast, sliced
- Prepare 2 button mushroom, sliced
- Prepare 1 garlic clove, minced
- Get 1 green onion for garnishing
- Take 1/4 cup pickled turnip, rinse off salt
Steps to make Pickled turnip chicken noodle soup雪菜鸡丝米线:
- Boil 750ml of water in a large pot. Cook brown rice capellini for 8 minutes. Scoop noodles out and coat with a few drops of sesame.
- Sauté rinsed pickled turnip green in garlic olive oil until aromatic. Add 6 oz thinlly sliced chicken breasts and stir to mix. Don't wait until chicken are even cooked. Pour in 16 oz chicken broth or water.
- Simmer until the chicken is fully cooked. Add noodles. Adjust seasoning and garnish with minced green onions before serving.
- Chicken can be replaced by shredded pork, beef or even shrimps.
So that’s going to wrap this up for this exceptional food pickled turnip chicken noodle soup雪菜鸡丝米线 recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
