Tomato,beetroot,carrot soup
Tomato,beetroot,carrot soup

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, tomato,beetroot,carrot soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Prepare Beets With Sweet And Sour Flavors. Try This Simple Recipe At Home Today! Tomato, Beetroot and Carrot soup - A vibrant and bright soup with rich creamy texture and a hint of spice from whole cinnamon and freshly ground black pepper. Growing up, I remember eating tomato soup made frequently by my mom.

Tomato,beetroot,carrot soup is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Tomato,beetroot,carrot soup is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have tomato,beetroot,carrot soup using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tomato,beetroot,carrot soup:
  1. Prepare 1 medium Beetroot peeled and Diced
  2. Make ready 2 medium tomatoes
  3. Get 2 large Carrot Peeled and Sliced
  4. Get 1 medium Onion Peeled and diced
  5. Take 1/2 inch Ginger piece
  6. Make ready 3 Garlic Cloves
  7. Prepare As per taste Sea Salt
  8. Prepare 1 medium green chilli, sliced
  9. Prepare 6-8 black Pepper (whole)
  10. Prepare 2 tbsp Coriander leaves
  11. Get 1 /2 tsp Butter
  12. Prepare 500 ml Water
  13. Prepare 1/4 Cup Fresh Cream
  14. Take 1/2 tsp Black pepper powder
  15. Get For garnishing-
  16. Take Handful coriander leaves (optional)
  17. Make ready 1 Beetroot
  18. Prepare 2 tbsp Carrots

Let's learn how to make healthy Soup of Beetroot, Carrot, and Tomato for weight loss. Make Creamy Carrot Beet Tomato Soup: In the pressure cooker or pressure pan, add beets, tomato, carrots, pepper, garlic, onions, and salt. Add water and close with the lid. We hope you got benefit from reading it, now let's go back to tomato,beetroot,carrot soup recipe.

Instructions to make Tomato,beetroot,carrot soup:
  1. In pressure cooker on medium heat, add beetroot tomato, carrots, black pepper (whole), garlic, ginger, onions, and salt.
  2. Add water and close the lid and cook for 4-5 whistles.
  3. Remove from heat and wait for the pressure to come down on it's own.
  4. Blend the cooked veggies in the help of mixie blander until puree. Strain it through a metal sieve.
  5. Heat butter in a pan, and add black pepper. Add vegetable puree and let it boil until it’s thick in consistency.
  6. Serve in a soup bowl and garnish with some fresh cream and add black pepper powder and decorate with some carrots and beetroot slices (optional).

Add water and close with the lid. We hope you got benefit from reading it, now let's go back to tomato,beetroot,carrot soup recipe. Here is how you cook it. Extremely easy, and a delicious soup to put together. Fresh ingredients used in the making of this soup add soothing flavors and a balanced nutritional values to this soup.

So that is going to wrap this up with this special food tomato,beetroot,carrot soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!