Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, thanksgiving turkey and rice soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
thanksgiving turkey and rice soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. thanksgiving turkey and rice soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
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To begin with this recipe, we have to prepare a few ingredients. You can have thanksgiving turkey and rice soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make thanksgiving turkey and rice soup:
- Take 2 can 32oz. chicken broth
- Get 4 tbsp butter
- Make ready 1/2 white onion (rough chop)
- Get 2 cup instant rice
- Take 2 1/2 cup leftover shredded turkey (dark & white meat)
- Prepare 1 pinch of crushed red pepper flakes (whatever amount you desire)
- Get 1/2 tbsp paprika
- Prepare 1 salt and pepper to taste
Sweating the veggies before actually pouring broth in releases a great deal of flavor from the veggies. Sweating is a technique in which vegetables are cooked in fat and some salt over a. Put all those delicious Thanksgiving leftovers to good use in this turkey and wild rice soup. A family recipe handed down from Grammy, this soup is a bowl full of cozy and comfy.
Instructions to make thanksgiving turkey and rice soup:
- Bring 2cups of chicken broth to a boil then stir in paprika and rice. Cover and remove from heat. Rice will be tender in 5-10 minutes depending on what instant rice you are cooking with.
- In a medium-large pan melt butter over medium high heat and add onions, cook until translucent. Add salt and pepper if you so desire.
- Once onions are translucent, add the remainder of the chicken broth to the pan and stir in the turkey, crushed red pepper flake (desired amount), and salt & pepper to taste. Bring to a quick boil then turn off heat.
- Cooldown for 2-5 minutes then serve soup over the rice.
Put all those delicious Thanksgiving leftovers to good use in this turkey and wild rice soup. A family recipe handed down from Grammy, this soup is a bowl full of cozy and comfy. You'll love just how easy it is to make and how many family members it feeds. Serve this soup with a basket full of warm and easy to make cloverleaf dinner rolls! Add onion, carrots, celery and uncooked rice.
So that is going to wrap it up for this special food thanksgiving turkey and rice soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
