Greek Yogurt Butter Chicken Stew
Greek Yogurt Butter Chicken Stew

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, greek yogurt butter chicken stew. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Greek Yogurt Butter Chicken Stew is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Greek Yogurt Butter Chicken Stew is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have greek yogurt butter chicken stew using 26 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Greek Yogurt Butter Chicken Stew:
  1. Take Chicken thighs
  2. Get [Marinade]
  3. Take 1 1/2 cup Greek yogurt
  4. Prepare 2 tbsp lemon juice
  5. Make ready 2 tbsp ground cumin
  6. Get 1/2 tsp ground nutmeg
  7. Get 1 tbsp turmeric
  8. Prepare 1 tsp salt
  9. Make ready 1 1/2 tsp ground black pepper
  10. Prepare 2 tbsp garam masala (I left this out, add it if you have it)
  11. Take [To Cook]
  12. Get 1-2 tbsp oil
  13. Make ready butter
  14. Make ready 4 cloves minced garlic
  15. Get 2 medium-sized onion
  16. Make ready 2 tbsp ginger (fresh or ground)
  17. Take 2 tomatoes (cubed)
  18. Get 1 chili (sliced)
  19. Take 1 cinnamon stick
  20. Prepare 1 tbsp tomato puree
  21. Take 1 1/2 cup cream (I left this out as well, use it if you have it)
  22. Prepare 3 tbsp ground almonds (finely chopped)
  23. Prepare 1 bunch cilantro leaves (as garnish)
  24. Take 1 cup chicken stock or water
  25. Take 1 tbsp chicken seasoning powder
  26. Prepare salt, pepper, sugar (to taste)

Here is how you can achieve that. The ingredients needed to make Greek Yogurt Butter Chicken Stew : Prepare of Chicken thighs. Greek Yogurt Butter Chicken Stew Got this recipe from NYT Cooking when I was feeling a little adventurous (don't know what to cook, more like). It's savory and although reminds me of curry, it is not spicy at all.

Steps to make Greek Yogurt Butter Chicken Stew:
  1. In a large bowl, combine Greek yogurt, lemon juice, turmeric powder, ground cumin, ground nutmeg, garam masala. Coat chicken thighs and marinade overnight or at least 20 minutes
  2. Heat wok with a little oil, melt butter
  3. Stir in onions, garlic and ginger for approximately 1 to 2 minutes
  4. Add cinnamon stick, tomatoes, chili and a little salt into wok and continue cooking until they are a little soft
  5. Add in marinaded chicken thigh (together with the marinade) and let it cook for about 5 minutes. Add in chicken stock. Cover and cook for about 20 minutes
  6. Add cream (if using) and tomato paste, stir, taste and adjust (salt and sugar) along the way. Cook for another 10 minutes.
  7. Top with almonds and cilantro leaves
  8. Serve!

Greek Yogurt Butter Chicken Stew Got this recipe from NYT Cooking when I was feeling a little adventurous (don't know what to cook, more like). It's savory and although reminds me of curry, it is not spicy at all. There are a lot of ingredients on the list so, adjust to suit taste. There's no sugar in original article, I just like to make a little sweeter) Marsha M. Greek Yogurt Butter Chicken Stew step by step.

So that is going to wrap this up with this exceptional food greek yogurt butter chicken stew recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!