Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, easy instant no-broth ramen salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Easy Instant No-Broth Ramen Salad Shinae Southern California, USA. So we all know about instant ramen with the soup packets, but there are also these other kinds of instant ramen-type noodles that are supposed to be enjoyed without broth.
Easy Instant No-Broth Ramen Salad is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Easy Instant No-Broth Ramen Salad is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy instant no-broth ramen salad using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Instant No-Broth Ramen Salad:
- Get 1 packet instant brothless ramen (but with a flavor packet!)
- Make ready 1 egg, boiled how you like it (I like a softer boil.)
- Prepare 1/4 head iceberg lettuce, cut in 1/8"strips
- Prepare 1 medium carrot, julienned
- Get 2 green onions, finely chopped
- Get 1/2 leftover roasted chicken breast, cut into 3/4" cubes (I mean one entire side of the breast, not half of a half)
- Take toasted sesame oil
Easy Instant No-Broth Ramen Salad is something which I have loved my entire life. They're nice and they look wonderful. To get started with this recipe, we have to prepare a few components. So we all know about instant ramen with the soup packets, but there are also these other kinds of instant ramen-type noodles that are supposed to be enjoyed without broth.
Instructions to make Easy Instant No-Broth Ramen Salad:
- Start boiling your egg and the water for your ramen, then get to your knifework. The last pic on this step is the brand I used today. "THAT'S CRAZY HOT!" is not kidding. If you're not a super chili head, I recommend using another type. ;) As I mentioned before, instant tsukemen is a great mild option.
- When the noodles are cooked through, drain most of the water and add seasoning packet per package instructions. Around this time, your egg should probably be boiled as well so don't forget to take that off the stove, peel, and cut in half.
- Finish up your knifework.
- Split the noodles between two large-ish bowls and layer the veg and chicken evenly between them.
- I saved the nori and sesame seed packet for garnish to sprinkle on top. So do that, drizzle about 2 teaspoons of toasted sesame oil, and add the egg.
- Mix it all up and enjoy! And if you need just a little more seasoning, try adding a light dash of soy sauce and a squeeze of fresh lemon or lime. :)
To get started with this recipe, we have to prepare a few components. So we all know about instant ramen with the soup packets, but there are also these other kinds of instant ramen-type noodles that are supposed to be enjoyed without broth. You boil the noodles, drain most of the water, and then stir in the seasoning packet. You can find them in your instant noodles. Hey everyone, I hope you're having an amazing day today.
So that’s going to wrap it up for this exceptional food easy instant no-broth ramen salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
