Healthy but oh so delicious Lamb Casserole
Healthy but oh so delicious Lamb Casserole

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, healthy but oh so delicious lamb casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Discover Our Wide Range Of Tasty & Trusted Meals Today. Times May Be Challenging Right Now But Rest Assured, We're Still Delivering As Usual. Fill Your Cart With Color today! Healthy but oh so delicious Lamb Casserole This is an adaption of my friend Tara's Lamb Casserole.

Healthy but oh so delicious Lamb Casserole is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Healthy but oh so delicious Lamb Casserole is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have healthy but oh so delicious lamb casserole using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Healthy but oh so delicious Lamb Casserole:
  1. Make ready 6 or more lamb forequarter chops
  2. Make ready 1 brown onion, diced
  3. Prepare 2 clove garlic, crushed
  4. Prepare 3 generous tsp curry powder
  5. Take 1/4 tsp tumeric
  6. Make ready 1/2 cup sultanas
  7. Prepare 1 packet chicken noodle soup
  8. Take 1/2 cup water
  9. Prepare 1 red capsicum, sliced
  10. Make ready 1 cup each white and purple cabbage and kale
  11. Make ready 2 carrots, sliced
  12. Prepare 1 handful beans
  13. Prepare 1 tin chickpeas, drained

Healthy but oh so delicious Lamb Casserole is one of the most popular of recent trending foods in. Healthy but oh so delicious Lamb Casserole step by step. In a large frying pan brown the chops on both sides. Set aside once done to cool.

Instructions to make Healthy but oh so delicious Lamb Casserole:
  1. In a large frying pan brown the chops on both sides. Set aside once done to cool
  2. Throw the onion, garlic, curry powder and turmeric into the pan, stirring until onion is slightly browned
  3. Add the onion mixture and remaining ingredients into a crock pot
  4. Once the Lamb has cooled, dice it into approx 1 inch pieces, leaving a little of the fat on to add flavour. Add the Lamb to the crockpot and cook on high for at least 4 hours
  5. I used what vegetables I had but you can throw in whatever you have in your fridge or garden. Add another packet of chicken noodle soup if you think it needs it and season before serving on rice

In a large frying pan brown the chops on both sides. Set aside once done to cool. Throw the onion, garlic, curry powder and turmeric into the pan, stirring until onion is slightly browned. Add the onion mixture and remaining ingredients into a crock pot. Healthy but oh so delicious Lamb Casserole step by step.

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