Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, leftover stuffing dumplings. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Leftover Stuffing Dumplings is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Leftover Stuffing Dumplings is something which I’ve loved my whole life. They are nice and they look fantastic.
Meet Local Mature Singles & Find Someone Special. Hosting a leftovers-based dinner party is basically as easy as it gets! In addition to your leftover turkey sandwich bar, a big pot of turkey soup with leftover stuffing dumplings will seriously leave you wanting to make stuffing again just for the leftovers. (Keep scrolling for the recipe!) Turn your leftover Stuffing into delicious Dumplings. Add to Turkey soup. (Separate recipe) Ingredients.
To begin with this particular recipe, we have to first prepare a few components. You can cook leftover stuffing dumplings using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Leftover Stuffing Dumplings:
- Prepare Leftover Stuffing
- Make ready Eggs
- Get Flour
- Prepare Non stick cooking spray
- Make ready Turkey Soup (separate recipe) Optional
- Take Great with chicken soup
In a medium bowl combine stuffing, eggs, turkey, pepper, thyme and flour. Roll the dumplings into balls, about the size of golf balls. Place them in a freezer bag and store them up to one month for the best results. To thaw, place in a single layer on a plate or baking sheet in the fridge overnight.
Steps to make Leftover Stuffing Dumplings:
- Put the leftover stuffing in a mixing bowl.
- Add egg to moisten.
- Slowly add flour to thicken up. DONT want it too thick.
- When you get to the right consistency, make it into balls. Spray your gloved hands with cooking spray so the balls dont stick too much.
- Place balled Dumpling into your hot soup.
- Once they float to the top they are done 🎈Enjoy!
Place them in a freezer bag and store them up to one month for the best results. To thaw, place in a single layer on a plate or baking sheet in the fridge overnight. Anything bread can do, stuffing can do better, and this is especially true of dumpling soup. I mash leftover stuffing with a splash of turkey stock until all the big nuggets are broken up. Put on a pot of turkey and stuffing-dumpling soup.
So that’s going to wrap it up with this special food leftover stuffing dumplings recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
