Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, carnitas tacos. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Carnitas Tacos is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Carnitas Tacos is something that I have loved my whole life. They are fine and they look fantastic.
Top your tacos with a squeeze of fresh lime juice and your favorite taco toppings for an authentic taste of Mexico at home! This recipe works for more than just tacos! Carnitas Tacos (pulled pork tacos) are THE BEST ever! The slow cooker Mexican pork is unbelievably tender and flavorful.
To begin with this particular recipe, we have to prepare a few components. You can have carnitas tacos using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carnitas Tacos:
- Get 2 lbs Leftover pulled pork
- Prepare 1/2 cup Lard
- Make ready 2 tbsp dried ground Ancho chillies
- Make ready 1 1/2 cup Chicken stock
- Get 1 tbps Tomato paste
- Make ready 1 tbsp Ground cumin
- Get 1/2 tsp salt
- Make ready 1 tsp smoked paprika
- Prepare Note
- Make ready Substitute Anchos will chili powder
Made with all natural ingredients like traditional Mexican Carnitas, these Carnitas can be made in the slow cooker, pressure cooker or oven - directions provided for all. Mix all of the rub ingredients together in a small bowl. Rub half of this mixture over the pork, reserve the rest in a jar to use another time. For the pulled pork, heat the oil in a large.
Instructions to make Carnitas Tacos:
- In a skillet. Melt 2 tbsp of lard on medium heat. Add in pork and fry until the ends are crispy but the middle is still tender.
- In a bowl mix together Ancho chili powder, 1 cup warm Chicken stock, tomato paste, cumin, paprika, and salt.
- Add chili mixture to the pork and mix. Simmer on a low heat until the pork absorbs the sauce. Serve on a homemade flour or corn tortilla. Top with cilantro, onion, lime juice, and salsa.
Rub half of this mixture over the pork, reserve the rest in a jar to use another time. For the pulled pork, heat the oil in a large. PORK CARNITAS TACOS To make them into tacos, simply stuff the crisped meet into a corn or flour tortilla (fresh homemade tortillas right here), and add in chopped onion, cilantro, salsa, avocado and top with sour cream or crema fresca! WATCH HOW WE MAKE CARNITAS RIGHT HERE! TURN UP YOUR VOLUME TO HEAR THAT CRISPY CRACKLE IN THE PAN!
So that’s going to wrap this up for this special food carnitas tacos recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
