Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegetable soup *vegan. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vegetable Soup *Vegan is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Vegetable Soup *Vegan is something which I’ve loved my whole life.
Heat oil in a large pot over medium-high heat. Add potatoes, celery, carrots, and onion. Saute onions, garlic, celery, carrots, and bell pepper together until onions are translucent. Add small amounts of water to prevent drying while sauteing.
To get started with this recipe, we have to prepare a few components. You can cook vegetable soup *vegan using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegetable Soup *Vegan:
- Get 1 red onion or 6 shallots
- Get 3 garlic cloves
- Get 1/4 cabbage
- Make ready 3 carrots
- Prepare 100 gr green beans
- Take 2 brocoli
- Make ready 1/4 cauliflower
- Take 3 spring onion
- Prepare 1/4 cup chopped celery leaves
- Make ready 1 tsp salt
- Prepare 1 tsp pepper
- Get 10 cups water
- Get 100 gr beef or chicken frame
- Prepare 1 tbsp cooking oil
Recipe tags: no-beef base, easy difficulty, main, vegetarian, stew. This vegan split pea soup packs in the spices, including thyme, sage, and bay leaves for a low-fat version of the classic soup. Vegan Butternut Squash Soup Apple and winter squash are fantastic together. They are the perfect pair for this cozy, vegan butternut squash soup.
Instructions to make Vegetable Soup *Vegan:
- Boil beef or chicken frame with 10 cups of water to make stock, put aside.
- Chop red onion and garlic, put aside.
- Chop all vegetables, put aside.
- Pre-heat cooking oil, cook onion and garlic until it smells good, cook chopped carrot, green bean, brocoli, and cauliflower until half cooked.
- Pour beef or chicken stock, wait until its boilig
- When it starts bubbling, sprinkle salt and pepper, stir it well.
- Put the cabbage, and wait until all the vegetables cooked. (Half cook or well done, depends on what you like)
- Sprinkle chopped spring onion and celery, stir it well, turn off the stove and serve it while its hot.
Vegan Butternut Squash Soup Apple and winter squash are fantastic together. They are the perfect pair for this cozy, vegan butternut squash soup. For a slightly different flavor that still features classic fall produce, substitute a ripe pear for the apple. It is naturally gluten free and vegan. This Vegan Vegetable Soup recipe is hearty, healthy and anything goes with this.
So that is going to wrap this up for this exceptional food vegetable soup *vegan recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
