Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy vegetarian soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
In a large stock pot saute onion in vegetable oil. Add carrots, potatoes, celery, spinach and all the spices (salt,chili powder, garlic salt, black pepper) cook until tender. Add diced petite tomatoes and Ro-tel tomatoes with green chilies,. corn, green beans, bay leaves and stock. Also sometimes referred to as Tilghman Island Soup, this Easy Spicy Vegetable Soup has been a regular on our home menu lately.
Spicy Vegetarian Soup is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Spicy Vegetarian Soup is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy vegetarian soup using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Vegetarian Soup:
- Make ready 4 cup cabbage
- Make ready 1 carrot
- Take 4 deseeded red chili
- Get 1 sweet corn cob
- Make ready 1 cup snow pea
- Get 1 liter water or vegetables stock
- Prepare seasoning
- Make ready 1 1/2 tsp salt
- Take 1 tbsp light soy sauce
From there, I add a can of diced fire-roasted tomatoes. You can use regular diced tomatoes, but I like the flavor that comes with fire-roasted. It is absolutely bursting with complex and bold flavors, but is unbelievably easy to make. Learn how to make homemade Asian noodle soup with this quick and simple one-pot recipe.
Steps to make Spicy Vegetarian Soup:
- Bring water and corn cob to a boil then simmer for 10 minute
- Put all veggie in pan then simmer for 8 minute
- Add seasoning simmer for another 1 minute
It is absolutely bursting with complex and bold flavors, but is unbelievably easy to make. Learn how to make homemade Asian noodle soup with this quick and simple one-pot recipe. Half of the black beans in this spicy soup are pureed with tomatoes, the other half are simmered with carrots, onion and kernels of corn. Mix in broccoli, red bell pepper, coconut milk, broth, wine, fish sauce, soy sauce, Thai chile peppers, lemon grass, garlic sauce, and saffron. Slow Cooker Instructions: Set a large skillet on the stovetop over medium heat.
So that is going to wrap it up for this special food spicy vegetarian soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!