Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, tamarind soup (sayur asem) *vegan. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Boil the water, chop onion and garlic, cut up all vegetables. Add chopped onion and garlics into boiling water, stir it. Sprinkle salt and sugar stir it. We hope you got insight from reading it, now let's go back to tamarind soup (sayur asem) *vegan recipe.
Tamarind Soup (Sayur Asem) *Vegan is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Tamarind Soup (Sayur Asem) *Vegan is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tamarind soup (sayur asem) *vegan using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tamarind Soup (Sayur Asem) *Vegan:
- Prepare 300 gr Kangkung/water spinach (optional)
- Make ready 2 carrots
- Make ready 200 gr corn kernels
- Make ready 1/2 red onion
- Make ready 3 garlic cloves
- Get 1 tsp tamarind
- Take 1 bayleaf
- Make ready 1 cm galangal
- Prepare 1 tomato
- Take 1 tsp salt
- Take 1/2 tsp sugar
- Prepare 5 cups water
- Take You can use other vegetables such as:
- Get Cabbage
- Take Chokos
- Make ready Wombok
- Get Snake bean
We hope you got insight from reading it, now let's go back to tamarind soup (sayur asem) *vegan recipe. Here is how you cook it. Eating healthy foods tends to make all the difference in the way we feel. Whenever we eat more healthy foods and less of the detrimental ones we usually feel much better.
Steps to make Tamarind Soup (Sayur Asem) *Vegan:
- Boil the water, chop onion and garlic, cut up all vegetables.
- Add chopped onion and garlics into boiling water, stir it. Add tamarind, bayleaf, and galangal. Sprinkle salt and sugar stir it.
- Put the vegetables in (the vegetables that needed to be cooked longer should be added first like carrot and snake bean).
- Cover the pot until all the vegetables cooked well.
- Perfect to serve while its hot in winter or rainy weather. Also can be served with steamed rice, chili sauce, and garlic or prawn crackers.
Eating healthy foods tends to make all the difference in the way we feel. Whenever we eat more healthy foods and less of the detrimental ones we usually feel much better. A salad allows us to feel a. Vegetables are cooked in Tamarind broth and other common Indonesian spices and herbs. It's sour, sweet, and lightly spicy.
So that’s going to wrap this up with this exceptional food tamarind soup (sayur asem) *vegan recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
