Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, banana flower, kale, and chicken in soto soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Banana Flower, Kale, and Chicken in Soto Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Banana Flower, Kale, and Chicken in Soto Soup is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana flower, kale, and chicken in soto soup using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Banana Flower, Kale, and Chicken in Soto Soup:
- Prepare 250 gr chicken breast
- Prepare 200 gr kale
- Get 1 banana flower (optional)
- Take 1 long red chili (optional)
- Make ready 2 lemongrass
- Take 2 kaffir lime leaves
- Take 2 bay leaves
- Take 1 cm ginger
- Take 1 cm galangal
- Take 5 cloves garlic
- Make ready 1 medium red onion
- Make ready 2 cm turmeric or 1 tbsp turmeric powder
- Make ready 1 tsp salt
- Take 1/2 tsp pepper
- Get 1 tsp sugar
- Make ready 2 tbsp cooking oil
- Get 8 cups water
- Prepare 1 lemon
Here is how you cook that. We hope you got insight from reading it, now let's go back to banana flower, kale, and chicken in soto soup recipe. Here is how you achieve that. Chop kale and banana flower, put aside.
Steps to make Banana Flower, Kale, and Chicken in Soto Soup:
- Chop kale and banana flower, put aside.
- Using a blender, blend onion, garlic, ginger, and turmeric.
- Chop the chili (optional)
- Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Add chili if you like.
- Add salt, pepper, and sugar, stir them well.
- Add water, stir it until the water blends with all ingredients, wait until it boils.
- Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well.
- Add kale and banana flower, cook until all of them well done.
- Ready to serve hot or you can add rice to it.
Here is how you achieve that. Chop kale and banana flower, put aside. Using a blender, blend onion, garlic, ginger, and turmeric. Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Banana Flower, Kale, and Chicken in Soto Soup Great recipe for Banana Flower, Kale, and Chicken in Soto Soup. #heirloom Soto is a soup originally from Indonesia.
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