Granny's chicken soup
Granny's chicken soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, granny's chicken soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Low Prices on Condensed Cream Of Chicken Soup. Free UK Delivery on Eligible Orders Huge Selection on Second Hand Books. Measure water into a large soup pot and add all the ingredients. Skim fat from the surface and strain the soup.

Granny's chicken soup is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Granny's chicken soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook granny's chicken soup using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Granny's chicken soup:
  1. Prepare 2 skinless chicken breast
  2. Take 1 white or yellow onion
  3. Make ready 1 stalk celery
  4. Make ready 1/2 bag of carrots
  5. Make ready 1 clove garlic
  6. Make ready 3 cups dry egg noodle
  7. Prepare dash garlic salt
  8. Take tbsp parsely
  9. Make ready 3 Bay leaves
  10. Prepare 1 ground black pepper to taste

Allow to cool and skim top, strain the soup, returning the stock to the pot. Mash carrots, celery, remove chicken from bones and shred return to stock. Cover and bring the chicken soup to a boil. Turn down the heat and allow this chicken soup to simmer for two hours.

Steps to make Granny's chicken soup:
  1. In separate pan fry chicken cut into small bite size pieces
  2. In a pot it helps to already have about 12 cups water boiling add vegetables and chicken let cook 30 minutes on med heat or put on a lid and let simmer as long as u like.
  3. When ur ready add your noodles to ur pot and let cook till they are tender.enjoy

Cover and bring the chicken soup to a boil. Turn down the heat and allow this chicken soup to simmer for two hours. Can you use gluten free noodles? Remove the innards and rinse it out. Scrub carrots and cut in chunks.

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