Delicious Soup

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, noodle soup with mushrooms and greens - vegan. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Noodle soup with mushrooms and greens - vegan is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Noodle soup with mushrooms and greens - vegan is something that I’ve loved my whole life. They are nice and they look fantastic.

It depends on how much time you have :) Strain the broth so you keep the liquid. Put it back in a pan and simmer. Add the mushrooms, tofu and mirin. We hope you got benefit from reading it, now let's go back to noodle soup with mushrooms and greens - vegan recipe.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have noodle soup with mushrooms and greens - vegan using 20 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Noodle soup with mushrooms and greens - vegan:

1. Prepare 2 tbsp olive oil
2. Make ready 2 big carrots, roughly chopped
3. Prepare 1/3 head celeriac, roughly chopped
4. Take 1 yellow onion, roughly chopped
5. Make ready 4-8 cloves garlic, peeled and sliced in half
6. Get 5-7 cm chunk of fresh ginger, sliced
7. Get 1 star anise
8. Take 2 bay leaves
9. Make ready 1 leek, roughly chopped
10. Take 1-2 red chillis, sliced or generous pinch chilli flakes
11. Make ready 1 stick lemongrass, roughly chopped
12. Take 1.5-2 l hot water
13. Take 50 g enoki mushrooms
14. Prepare 50 g shiitake mushrooms
15. Make ready firm tofu - enough for two
16. Prepare 1-2 tbsp mirin
17. Prepare 1-2 heads tatsoi/ pak choi
18. Prepare soba or udon noodles for two, cooked
19. Take 1-2 red chillis, finely sliced - save some for garnish; or generous pinch chilli flakes
20. Prepare 2 spring onions, finely chopped

Mix and cook for a minute. So quick and flavorful, this Vegan Spicy Noodle Soup is an easy, weeknight dinner that will satisfy. Made with mushrooms and bok choy, this brothy soup is served with noodles for a comforting vegetarian meal with a little bit of a kick to it. Sautéed mushrooms lend extreme and surprising depth of flavor to this clean, spicy noodle soup, which also happens to be vegan.

Instructions to make Noodle soup with mushrooms and greens - vegan:

1. Heat the oil in a pan on medium heat. Add the carrots and celeriac. Cook for about 5 mins. (Keep stirring regularly as you make the broth.)
2. Add the onion. Cook until everything starts to brown around the edges.
3. Add the garlic, ginger, star anise, bay leaves and chilli. Cook for a few minutes.
4. Add the leek and lemongrass.
5. Add the water. Bring to the boil. Then cover, turn down the heat to simmer for 30-45mins. It depends on how much time you have :)
6. Strain the broth so you keep the liquid. Put it back in a pan and simmer.
7. Add the mushrooms, tofu and mirin. Simmer for 5 mins.
8. Add the greens. Turn off the heat and let the greens wilt.
9. Ladle onto noodles. Garnish with the chillis and spring onions. Enjoy 😋

Made with mushrooms and bok choy, this brothy soup is served with noodles for a comforting vegetarian meal with a little bit of a kick to it. Sautéed mushrooms lend extreme and surprising depth of flavor to this clean, spicy noodle soup, which also happens to be vegan. With the addition of soy sauce, the broth takes on an almost beefy. Then to make the soup, enrich the depth of flavour from the homemade broth with add a splash soy sauce, a dash of salt or granulated mushroom broth, and a sprinkle of red chili flakes. Then serve with my favourite things for soup: chewy noodles, wilted spinach, mung bean sprouts and green onion.

So that’s going to wrap this up for this special food noodle soup with mushrooms and greens - vegan recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!