Chicken soup
Chicken soup

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Chicken soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken soup is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken soup using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken soup:
  1. Make ready Diced onion
  2. Make ready Diced celery
  3. Prepare Diced green peppers
  4. Make ready Can fired roasted corn
  5. Prepare Can carrots
  6. Prepare 4 lbs skinless boneless chicken cut up in chunks
  7. Take Roterary chicken seasonings
  8. Get Garlic salt with parsley
  9. Make ready Cajun spice
  10. Make ready 4 Chicken gravy packets
  11. Make ready Can cream of chicken
  12. Make ready 4 sticks Butter
  13. Make ready 32 ozs of water
  14. Get 16 ozs milk

Fill the pan with cold water so that everything is covered, then place on a high heat and bring to the boil. Chicken soup recipes There's not a lot more comforting than a bowl of homemade chicken soup - our collection of chicken soup recipes includes everything from restorative broths to spicy laksas. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often). Take everything out of the pot; sieve the stock.

Steps to make Chicken soup:
  1. Melt 2 sticks of butter. Once melted add onion, celery, green peppers and fry till semi transluent add to a bigger pot once done.
  2. Put the corn, carrots in a bigger pot. Melt 2 sticks of butter and season the chicken and then fry the chicken till it is done. Add chicken to pot.
  3. Add 32ozs water, 16 ozs of milk,the gravy packets, cream of chicken to the pot. Add seasonings to suit your taste. Mix with a big spoon as you add each addition of liquids.
  4. Toss in a bag of egg noodles. Bring to a boil. Cook the noodles till it is done.

Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often). Take everything out of the pot; sieve the stock. Pick the meat off of the bones and chop the carrots, celery and onion. Season with salt and pepper to. Top the casserole with the cheese and grill until the cheese is golden brown.

So that’s going to wrap this up for this exceptional food chicken soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!