Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegetable soup *vegan. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Vegetable Soup *Vegan is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Vegetable Soup *Vegan is something which I’ve loved my entire life.
Now Choose From Multiple Delicious Vegan Recipes To Create That Perfect Meal. Heat oil in a large pot over medium-high heat. Add potatoes, celery, carrots, and onion. Saute onions, garlic, celery, carrots, and bell pepper together until onions are translucent.
To get started with this particular recipe, we must prepare a few components. You can have vegetable soup *vegan using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Soup *Vegan:
- Take 1 red onion or 6 shallots
- Prepare 3 garlic cloves
- Get 1/4 cabbage
- Make ready 3 carrots
- Take 100 gr green beans
- Make ready 2 brocoli
- Prepare 1/4 cauliflower
- Prepare 3 spring onion
- Take 1/4 cup chopped celery leaves
- Get 1 tsp salt
- Prepare 1 tsp pepper
- Get 10 cups water
- Take 100 gr beef or chicken frame
- Prepare 1 tbsp cooking oil
It is naturally gluten free and vegan. This Vegan Vegetable Soup recipe is hearty, healthy and anything goes with this. Living Freely Gluten Free makes a small percentage of any purchases made through these links. Vegan Vegetable Soup is the perfect recipe to clean out the fridge.
Steps to make Vegetable Soup *Vegan:
- Boil beef or chicken frame with 10 cups of water to make stock, put aside.
- Chop red onion and garlic, put aside.
- Chop all vegetables, put aside.
- Pre-heat cooking oil, cook onion and garlic until it smells good, cook chopped carrot, green bean, brocoli, and cauliflower until half cooked.
- Pour beef or chicken stock, wait until its boilig
- When it starts bubbling, sprinkle salt and pepper, stir it well.
- Put the cabbage, and wait until all the vegetables cooked. (Half cook or well done, depends on what you like)
- Sprinkle chopped spring onion and celery, stir it well, turn off the stove and serve it while its hot.
Living Freely Gluten Free makes a small percentage of any purchases made through these links. Vegan Vegetable Soup is the perfect recipe to clean out the fridge. Recipe tags: no-beef base, easy difficulty, main, vegetarian, stew. Heat olive oil in a large pot over medium heat. This vegan split pea soup packs in the spices, including thyme, sage, and bay leaves for a low-fat version of the classic soup.
So that’s going to wrap it up for this special food vegetable soup *vegan recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
