Black Bean and Rice Soup - Slow Cooker
Black Bean and Rice Soup - Slow Cooker

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, black bean and rice soup - slow cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This recipe contains dried black beans, rice, diced tomatoes, carrots, celery, onion and spices. It has fantastic taste from cumin, chili powder and basil. The black beans and rice get 'creamy' in the slow cooker making this thick and hearty soup an amazing comforting dinner after a long day. Get the complete recipe for Slow Cooker Black Bean and Rice Soup from Kalyn's Kitchen.

Black Bean and Rice Soup - Slow Cooker is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Black Bean and Rice Soup - Slow Cooker is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have black bean and rice soup - slow cooker using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Black Bean and Rice Soup - Slow Cooker:
  1. Take Black Bean Soup:
  2. Make ready 2 cans (15 oz.) each unsalted black beans, drained and rinsed
  3. Get 1 large bell pepper, diced
  4. Get 1 jalapeno, diced (seeds removed for less heat)
  5. Prepare 1/2 yellow onion, diced
  6. Make ready 3 cloves garlic, minced
  7. Take 1 stalk celery, diced
  8. Make ready 1 cup salsa (whatever kind)
  9. Make ready 1 tbsp. chili powder
  10. Prepare 1 1/2 tsp. ground cumin
  11. Take 1 tsp. salt
  12. Take 1/2 tsp. each dried oregano, smoked paprika
  13. Get 1/4 tsp. ground coriander, pepper
  14. Prepare 2 1/2 cups unsalted vegetable broth
  15. Get Juice of 1/2 lime
  16. Prepare Rice:
  17. Prepare 3/4 cup long grain rice
  18. Prepare 1 1/4 cup unsalted vegetable broth

For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature. Stir together black beans, rice, water, salsa, cumin, chili powder, garlic powder, salt & pepper in the slow cooker. Slow Cooker Spicy Brown Rice and Black Bean Cheesy Bowl from Kalyn's Kitchen starts with black beans, brown rice, green chiles, onions and savory spices. As it slowly cooks the flavor deepens and melds together.

Instructions to make Black Bean and Rice Soup - Slow Cooker:
  1. Place the rinsed and drained black beans, bell pepper, onion, jalapeno, garlic, broth and all seasonings into a greased slow cooker. Place the lid on and set to low heat for 5-6 hours.
  2. Once your soup is ready, switch to the warm setting. In a medium pot, heat 1 1/4 cup of broth over med-high heat. Once it comes to a boil, stir in the rice and place a lid on the pot. Lower the heat down to low and cook for 12-15 minutes, until the rice has absorbed all the liquid and is tender. Let it sit with the lid on for a few minutes, then season to taste with salt and pepper and fluff it with a fork.
  3. While the rice is cooking, ladle about half the soup into a blender. Puree it until smooth. Be sure to leave some space uncovered on the blender lid to give the steam room to escape.
  4. Stir both the pureed soup and the rice back into the slow cooker along with the juice from half a lime. Taste to see if it needs any additional seasoning. Then serve with whatever toppings sound good and enjoy!

Slow Cooker Spicy Brown Rice and Black Bean Cheesy Bowl from Kalyn's Kitchen starts with black beans, brown rice, green chiles, onions and savory spices. As it slowly cooks the flavor deepens and melds together. Then about thirty minutes before serving Kalyn cuts up string cheese sticks and gently stirs the pieces into the rice and beans mixture. Place the rinsed and drained black beans, bell pepper, onion, jalapeno, garlic, broth and all seasonings into a greased slow cooker. Once your soup is ready, switch to the warm setting.

So that’s going to wrap it up for this special food black bean and rice soup - slow cooker recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!