Hot and Sour Soup
Hot and Sour Soup

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, hot and sour soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Hot and Sour Soup is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Hot and Sour Soup is something that I have loved my whole life.

Dissolve the cornstarch in the water and stir until smooth. Drain well and slice into thin strips. Whisk soy sauce, vinegar, ground white pepper, and sesame oil together in a small bowl for hot and sour mixture; set aside until needed. Hot and sour soup has always been a comfort food of sorts growing up.

To get started with this recipe, we have to prepare a few components. You can cook hot and sour soup using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Hot and Sour Soup:
  1. Take For Vegetables -
  2. Prepare 6 french beans ( cut into juliennes)
  3. Make ready 1 medium sized carrot
  4. Prepare 1 cup green cabbage
  5. Take 1 cup mushrooms
  6. Make ready 1 small capsicum
  7. Take 2 tbsp oil
  8. Make ready 3 tbsp spring onion chopped
  9. Get 2 tbsp ginger garlic crushed
  10. Prepare 1 Green chilli crushed
  11. Take 4 tbsp soya sauce
  12. Make ready 3 tbsp red chilli sauce
  13. Take 4 tbsp vinegar
  14. Make ready 4 cups water
  15. Make ready to taste salt
  16. Take 1/4 tsp sugar
  17. Prepare 1/2 tsp black pepper powder
  18. Take 3 tbsp cornflour
  19. Take 1/4 cup spring greens chopped

Hot and Sour Soup Hot and sour soup is a classic Chinese dish that can be made and enjoyed at home. Due to modern-day culinary liberties taken at restaurants, sometimes it's best to follow a traditional recipe from the luxury of your own kitchen. Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy.

Steps to make Hot and Sour Soup:
  1. In a deep pan heat oil add ginger, garlic, green chilli, beans, carrot, cabbage, mushroom, capsicum.
  2. Toss and stir on high flame.
  3. Add water and boil on high flame for 2 to 3 minutes.
  4. Once boiled add soya sauce, vinegar, red chilli sauce and mix well
  5. Now add salt, sugar, black pepper and stir.
  6. Add the mushrooms.
  7. Mix cornflour with cold water until no lbs are seen and add it to the boiling soup.
  8. Stir and add spring greens.
  9. Serve hot,

Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US. It ranges in quality and flavor from awesomely delicious to lukewarm, tasteless, and gloopy. There was a time when I never thought to make it myself and resigned myself to the luck of the draw when it came to ordering it. This has lots of different flavors going on, and is a very special soup to serve your guests. The spicy hot comes from the white pepper, and the sour comes from the vinegar. "Hot and sour soup" is a Chinese soup claimed variously by the regional cuisines of Beijing and Sichuan as a regional dish.

So that is going to wrap it up for this special food hot and sour soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!