Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy chicken wild rice soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Creamy chicken wild rice soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Creamy chicken wild rice soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy chicken wild rice soup using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy chicken wild rice soup:
- Get 1/2 c uncooked rinsed wild rice
- Make ready 3/4 c diced celery
- Take 1 c diced carrot
- Prepare 1 c diced onion
- Make ready 4-6 minced garlic cloves
- Make ready 1 tbsp Italian seasoning
- Prepare 1-1/2 lb chicken breast
- Make ready 1-2 bay leaves
- Make ready 6 c chicken stock
- Prepare 2 c water
- Prepare 5 tbsp butter
- Get 1/2 c flour
- Make ready 2 c whole milk
- Get 2 tsp salt
- Get to taste Pepper
In a small bowl, combine salt, pepper and flour. Cook rice according to package directions. Stir in the broth, potatoes, salt and pepper. Melt butter in a large pot over medium heat.
Steps to make Creamy chicken wild rice soup:
- Add rice, celery, carrot, onion, garlic, Italian seasoning, chicken, bay leaves, chicken stock and water to a slow cooker. Cook on high for 4 hours.
- At 3-1/2 hours, take out chicken, shred and return to slow cooker.
- In a pan mix butter, flour, and milk over low-medium heat. Stir until roux thickens. Add roux to slow cooker. Stir well.
- Stir in 2 teaspoons salt, and pepper to taste. Let stand 5 minutes before serving.
Stir in the broth, potatoes, salt and pepper. Melt butter in a large pot over medium heat. Season to taste with salt and pepper. This creamy chicken and wild rice soup is like a hug in a bowl. It's filled with tender chicken, veggies, wild rice, fresh herbs, and flavorful creamy broth to pull it all together.
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