Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken and shells crockpot soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken and shells crockpot soup is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken and shells crockpot soup is something that I have loved my whole life. They are fine and they look wonderful.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken and shells crockpot soup using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and shells crockpot soup:
- Take 2 cup chicken broth or stock
- Prepare 4 cup water
- Get 1 tsp parsley
- Get 1 tsp sage
- Get 1/2 tsp salt (optional)
- Prepare 1 each medium onion (diced)
- Prepare 4 each celery stalk (chopped)
- Get 6 each medium mushrooms (sliced)
- Make ready 4 each large chicken legs (skinned)
- Get 4 each medium carrot (sliced)
- Prepare 2 cup medium pasta shells (may sub other pasta)
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That's a thing of the past now, with everyone being aware of the problems besetting the. Remove chicken legs and separate any remaining meat from bones. Pull out any cartilage or ligaments along with the bones.
Steps to make Chicken and shells crockpot soup:
- Add everything EXCEPT pasta to crockpot. Cook on high for 4 hours until meat falls off bone.
- Remove chicken legs and separate any remaining meat from bones. Pull out any cartilage or ligaments along with the bones.
- Spoon out large meat pieces, shred and return to crockpot.
- Add pasta, stir thoroughly, replace lid and cook on high approximately 30 minutes or until pasta is done.
- Hold on low heat until ready to serve.
Remove chicken legs and separate any remaining meat from bones. Pull out any cartilage or ligaments along with the bones. Spoon out large meat pieces, shred and return to crockpot. Add salt and pepper to taste. Chicken and shells crockpot soup instructions.
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