Hearty Chicken Vegetable Soup
Hearty Chicken Vegetable Soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hearty chicken vegetable soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Hearty Chicken Vegetable Soup is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Hearty Chicken Vegetable Soup is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have hearty chicken vegetable soup using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Hearty Chicken Vegetable Soup:
  1. Get 2 (32 oz) containers broth
  2. Make ready 2 (32 oz) containers stock
  3. Make ready 3 cup diced carrots
  4. Take 1 rutabaga, diced
  5. Prepare 2 small onions diced
  6. Prepare 6 celery stalks diced
  7. Get 20 dashes pepper, seasoning salt, thyme, parsley, Mrs dash
  8. Prepare 20 dashes bay leaves
  9. Get 1/8 tsp cayenne pepper
  10. Take 3 dash paprika, nutmeg
  11. Take 10 dashes sage, basil
  12. Make ready 2 small hens or 7 breasts
  13. Prepare 8 cups water
  14. Prepare 1 lb pasta, i did egg noodles
  15. Get 6 cloves minced garlic

While noodles and vegetables are cooking, tear chicken apart from bones. Cut up into pieces and add to soup in stock pot. Be sure to add additional water if ingredients are not fully covered. Add the onion, thyme and garlic powder and cook until the onion is tender.

Instructions to make Hearty Chicken Vegetable Soup:
  1. Take a big stockpot and dump all liquid in
  2. Mince garlic, add to pot
  3. Dice carrots, onions, rutabaga, celery and put in pot
  4. Add chicken to pot
  5. Add everything else to the pot but pasta
  6. Cook on high til chicken is done (all white)
  7. Remove chicken, shred or dice and put back in the soup
  8. Add pasta and frozen peas if desired (i was out of peas)
  9. Cook on high til pastas cooked, vegetables tender about 20 to 25 min
  10. Serve and keep warm

Be sure to add additional water if ingredients are not fully covered. Add the onion, thyme and garlic powder and cook until the onion is tender. Remove pan from heat and cover, then let stand until chicken is cooked. Heat oil in a large saucepan over medium heat. Add carrot, celery, zucchini and swede.

So that’s going to wrap this up for this exceptional food hearty chicken vegetable soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!