Easy Dry Curry using Curry Roux
Easy Dry Curry using Curry Roux

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy dry curry using curry roux. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Dry Curry using Curry Roux is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Easy Dry Curry using Curry Roux is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have easy dry curry using curry roux using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Dry Curry using Curry Roux:
  1. Get 200 grams Combined ground beef and pork
  2. Get 1 Onion
  3. Make ready 10 grams Butter
  4. Prepare 1 dash Salt and pepper
  5. Take 1 appropriate amount Vegetables of your choice (e.g. aubergine)
  6. Prepare 50 grams Frozen mixed vegetables
  7. Make ready 70 grams Canned beans
  8. Prepare 100 ml Water
  9. Make ready 1/2 tsp Soup stock granules
  10. Prepare 1 tbsp Ketchup
  11. Make ready 1 block Japanese curry roux
Steps to make Easy Dry Curry using Curry Roux:
  1. Finely chop the onion, and mince the other vegetables into 5mm~1cm cubes.
  2. Heat butter in a frying pan, add onions and season with salt and pepper. Brown the onion slowly over low~medium heat.
  3. Add other vegetables, add ground meat, then fry further.
  4. Add water, soup stock granules and ketchup and bring to a boil. Turn off the heat, add curry roux and stir well.
  5. Add frozen mixed vegetables and simmer for a little while. Add the mixed beans and stir well. Then it's done.
  6. Transfer to a serving plate. It will be more delicious if you add a boiled egg/fried egg/soft poached egg.

So that is going to wrap it up with this special food easy dry curry using curry roux recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!