Sharon's Homemade Chicken Noodle Soup
Sharon's Homemade Chicken Noodle Soup

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sharon's homemade chicken noodle soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sharon's Homemade Chicken Noodle Soup is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Sharon's Homemade Chicken Noodle Soup is something which I’ve loved my whole life.

Check Out Chicken Noodle Soup on eBay. Fill Your Cart With Color today! In a large stock pot add butter and let it melt on medium heat. Add onion, carrots, celery, garlic, salt, and pepper.

To begin with this recipe, we have to first prepare a few ingredients. You can have sharon's homemade chicken noodle soup using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sharon's Homemade Chicken Noodle Soup:
  1. Prepare 1 onion (chopped)
  2. Prepare 4 carrots (chopped)
  3. Prepare 4 celery stalks (chopped)
  4. Get 2 cloves garlic (chopped)
  5. Get 2 tablespoons butter
  6. Get 16 cups chicken broth
  7. Make ready 2 bouillon cubes
  8. Make ready Salt (to taste)
  9. Make ready Pepper (to taste)
  10. Make ready 2 tablespoons parsley flakes
  11. Get 16 ounces egg noodles
  12. Take 2 boneless skinless chicken breasts (chopped)
  13. Get 1 tablespoon olive oil

All Reviews for Chef John's Homemade Chicken Noodle Soup. A homemade Chicken Noodle Soup recipe made from. Recipes and to see how Suzy makes the homemade noodles like grandma use to make. For the easiest chicken noodle soup, if you have a rotisserie or leftover chicken, instead of adding chicken thighs to the pot, add two to three cups of shredded or diced cooked chicken to the soup at the same time as adding the dried noodles.

Steps to make Sharon's Homemade Chicken Noodle Soup:
  1. In a large frying pan add olive oil to coat bottom. Add chicken pieces. (Season to your liking) Cook until chicken is done. Sit to the side
  2. In a large stock pot add butter and let it melt on medium heat.
  3. Add onion, carrots, celery, garlic, salt, and pepper. Cook on medium heat for 10 mins
  4. Add chicken broth and bouillon cubes. Bring to a boil
  5. Add egg noodles and cook until noodles are your desired tenderness
  6. Add chicken and taste to see if more salt and pepper is needed. Add parsley flakes and cook for 2 more minutes.
  7. ENJOY!!

Recipes and to see how Suzy makes the homemade noodles like grandma use to make. For the easiest chicken noodle soup, if you have a rotisserie or leftover chicken, instead of adding chicken thighs to the pot, add two to three cups of shredded or diced cooked chicken to the soup at the same time as adding the dried noodles. Shred the chicken breast into small, bite-sized pieces and add to the stock with the egg noodles. Pat chicken dry with paper towels; sprinkle with salt and pepper. Yes there's more steps than quick and easy chicken noodle soup recipes, but it is so worth it because this broth is something money can't buy!

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