Chicken Soto Soup
Chicken Soto Soup

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken soto soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Read Customer Reviews & Find Best Sellers. We Have Almost Everything on eBay. Soto ayam is a chicken soup dish originated from Indonesia and is popular in Malaysia and Singapore. However, you have to take a paradigm shift to appreciate it.

Chicken Soto Soup is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken Soto Soup is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have chicken soto soup using 29 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Chicken Soto Soup:
  1. Get 1 kg chicken
  2. Prepare 2 bay leaves
  3. Make ready 4 kaffir lime leaves
  4. Make ready 2 lemongrass
  5. Get 2 cm galangal
  6. Get 1 lt water
  7. Take 1 tsp salt
  8. Take 1 tsp sugar
  9. Get 1/2 tsp peper
  10. Prepare 3 spring onions
  11. Make ready 2 Celery stalks
  12. Prepare leaves Celery
  13. Take Rice noodles
  14. Get 2 potatoes
  15. Prepare 3 boiled eggs
  16. Make ready 2 tbsp cooking oil
  17. Get Grounded spices:
  18. Get 1/2 red onion
  19. Prepare 5 garlic cloves
  20. Prepare 3 cm turmeric
  21. Prepare 2 cm ginger
  22. Take 4 candle nuts
  23. Make ready 1 tbsp coriander seeds
  24. Prepare Chili sauce :
  25. Get 10 birdeye chilies
  26. Take 5 garlic cloves
  27. Get 3 candle nuts
  28. Prepare 1/2 tap salt
  29. Prepare Water to boil

Garnish your Indonesian clear chicken soup with boiled-egg slices, tomatoes, spring onions, parsley, fried onions slices, and some crackers. Soto Ayam, an Indonesian chicken noodle soup. This is an easy, healthy, homemade soup that can be made from scratch. Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own.

Steps to make Chicken Soto Soup:
  1. Blend the spices that need to be ground in a blender until smooth.
  2. Preheat a pot with cooking oil, pour the grounded spices and stir until cooked. Add lemongrass, bay leaves, kaffir lime leaves, galangal, salt, sugar, and pepper. Stir them well.
  3. After around 3 mins, add the water and chicken into a pot, stir it until the water blends with the spices, add celery stalks, cover the pot and let the chicken cooked really well.
  4. Meanwhile we prepare for the other stuff, cut the potatoes into 4 and slice thinly like chips and fry them until crispy, put aside.
  5. Peel boiled eggs and cut into half. Put aside.
  6. Boil some water and cook the rice noodle for 3 mins until it soften, drain the water with the strainer, put aside.
  7. Chop celery leaves, put aside.
  8. If you like spicy we will make the chili sauce for it, boil the chilies, fry garlic and candle nuts with a little bit of oil for 3 mins (don't let them burn) Mash the garlic and candle nuts while hot, add boiled chilies, mash them well, add salt and taste it.
  9. After the chicken cooked properly, take them out of the soup and shred them, put aside.
  10. When everything is ready we prepare a bowl to serve it, put rice noodle, shredded chicken, and potato chips, pour the hot soup on top of them, add boiled egg, sprinkle chopped celery leaves, and put chili sauce on the side if you like it spicy.
  11. You can add rice on the side too. Happy cooking

This is an easy, healthy, homemade soup that can be made from scratch. Prepared with a simple aromatic chicken broth that's infused with Asian spices, this soup is flavourful on its own. But, when generously ladled over noodles, topped with chunky, juicy, tender chicken pieces, slices of boiled eggs, and sprinkled with thinly sliced spring onions. Soto ayam is a yellow spicy chicken soup with lontong or nasi himpit or ketupat (all compressed rice that is then cut into small cakes) and/or vermicelli or noodles, it is from Indonesia, and popular in Singapore, Malaysia and Suriname. Turmeric is added as one of its ingredients to get yellow chicken broth.

So that is going to wrap this up for this special food chicken soto soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!