Creamy Chicken Gnocchi Soup
Creamy Chicken Gnocchi Soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy chicken gnocchi soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Creamy Chicken Gnocchi Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Creamy Chicken Gnocchi Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! In the same pan, saute the onion, carrot, celery and garlic in remaining butter until tender. Whisk in flour until blended; gradually stir in the milk, cream, bouillon and pepper.

To get started with this particular recipe, we must first prepare a few components. You can cook creamy chicken gnocchi soup using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Chicken Gnocchi Soup:
  1. Prepare 1 lb rotisserie chicken (dark & white)
  2. Take 1 package gnocchi dumplings
  3. Prepare 4 cups chicken stock
  4. Take 1/4 cup olive oil
  5. Prepare 1 Medium onion
  6. Make ready 2 celery stalks
  7. Take 2 carrots
  8. Prepare 1 cup half and half
  9. Get 4 cups fresh spinach
  10. Prepare 1 tablespoon Italian seasoning
  11. Make ready 1 teaspoon garlic powder
  12. Make ready 1 teaspoon onion powder
  13. Make ready Salt & pepper (to taste)

What to Serve with Olive Garden Chicken Gnocchi Soup. Just like at the restaurant, this soup pairs nicely with a simple side salad and bread. Try mixed greens dressed in balsamic vinaigrette, a Wedge salad, or a creamy Caesar salad. Don't forget the bread basket with some fresh homemade focaccia, a loaf of crusty no-knead bread, a French baguette, or this easy garlic bread.

Instructions to make Creamy Chicken Gnocchi Soup:
  1. Saute onions and celery in olive oil until tender. Season with salt and pepper.
  2. Add in spinach, carrots, and Italian seasoning. Saute for 10 to 15 minutes.
  3. Add 4 cups chicken broth. Bring to a simmer.
  4. Add in chicken and gnocchi. Simmer for 20 minutes.
  5. Cut heat to low and add half n half. Don't boil the cream.
  6. Serve with crusty bread or Croutons.
  7. Side note: if the soup is too thin you can add a slurry of cold water and flour to thicken it. If too thick, just add more water.

Try mixed greens dressed in balsamic vinaigrette, a Wedge salad, or a creamy Caesar salad. Don't forget the bread basket with some fresh homemade focaccia, a loaf of crusty no-knead bread, a French baguette, or this easy garlic bread. Bring a large pot of salted water to a boil. Cook gnocchi according to package instructions. Drain in a colander and rinse briefly with cold water.

So that is going to wrap this up with this special food creamy chicken gnocchi soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!