Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, egyptian red lentil chicken soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Low Prices on Meritene Chicken Soup Looking For Egyptian Red? We Have Almost Everything on eBay. Egyptian Red Lentil Chicken soup is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes yummy.
Egyptian Red Lentil Chicken soup is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Egyptian Red Lentil Chicken soup is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have egyptian red lentil chicken soup using 13 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Egyptian Red Lentil Chicken soup:
- Make ready 1 large bag of red lentils.
- Prepare 2 yellow onions. peeled and chopped finely.
- Make ready 8 large potatoes, peeled and finely cubed into small pieces.
- Take 1 medium size package of halal chicken drumsticks.
- Make ready 1 water
- Make ready 1 chicken broth
- Make ready 1 salt
- Take 1 black pepper
- Prepare 1 cilantro, finely chopped
- Get 1 ground cumin
- Prepare 1 minced garlic
- Get 1 paprika
- Prepare 1 olive oil
Egyptian Red Lentil Chicken soup basemswife Winnipeg, Manitoba. Shorbat adas is a Middle Eastern red lentil soup recipe. It's vegan-friendly, freezer-friendly, tasty, and easy to make. This recipe is the Egyptian version, and it has been perfected over a generation.
Instructions to make Egyptian Red Lentil Chicken soup:
- This recipe is not complicated, add the spices to your own preferences. Rinse the halal chicken drumsticks and set aside in a cold place until needed. In a deep pot, pour a few drops of olive oil into the bottom and place the onions to saute. It should only take a few minutes. Add the water, again as much or as little as you'd like. Add the chicken and broth and the rest of the spices and herbs. Add the lentils last.
It's vegan-friendly, freezer-friendly, tasty, and easy to make. This recipe is the Egyptian version, and it has been perfected over a generation. Add some water if the soup needs thinning. Stir in cumin, turmeric, cilantro, cayenne, and lemon juice. How to make red lentil chicken soup Cook Mirepoix - Heat the olive oil in a Dutch Oven or a soup pot.
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