Vegan Pressure Cooker Beans & Rice
Vegan Pressure Cooker Beans & Rice

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegan pressure cooker beans & rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Pressure Cooker Beans & Rice is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Vegan Pressure Cooker Beans & Rice is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook vegan pressure cooker beans & rice using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegan Pressure Cooker Beans & Rice:
  1. Get 1 large onion chopped
  2. Take 2 cups dry brown rice
  3. Make ready 1 (15 oz) can black beans drained
  4. Get 2 cups vegetable broth or water
  5. Make ready 1 (12 oz) bag frozen corn
  6. Get 1 pepper chopped
  7. Take 1 1/2 tbsp cumin
  8. Take 1 1/2 tbsp garlic powder
  9. Take 2 tsp chili powder
  10. Make ready 1 1/4 tsp salt
  11. Get 28 oz can diced tomatoes not drained
  12. Take 8 oz salsa
Steps to make Vegan Pressure Cooker Beans & Rice:
  1. Add all ingredients in the same order of ingredient list starting with onions. I used a Bella 8 quart pressure cooker. If you like a little wetter rice mixture, add more water (1/4 cup at least) and will turn out great.
  2. Seal pressure cooker and cook for 26 minutes on rice setting or a High setting.
  3. When done, release pressure and stir mixture.
  4. Non Vegan option: add 2 chicken breasts to very top and once done cooking, remove chicken to large bowl and shred chicken. Place chicken back to mixture and mix.
  5. Option 2: can substitute out the salsa with 1/4 cup water.

So that is going to wrap this up with this special food vegan pressure cooker beans & rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!