Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, cream of chicken (soup/sauce). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Cream of Chicken (soup/sauce) is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Cream of Chicken (soup/sauce) is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cream of chicken (soup/sauce) using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cream of Chicken (soup/sauce):
- Prepare 3/4 cup milk
- Get 3/4 cup chicken broth
- Get 1/2 teaspoon salt/ pepper or to taste
- Make ready 1/4 teaspoon poultry seasoning or to taste
- Make ready 3 tablespoons corn starch (or as needed to thick)
- Make ready Opt small chunks of chicken
Chop the remaining chicken and stir into the soup. Scatter with thyme leaves, to serve. Gradually pour in the stock and the milk, stirring every few minutes and allow to come to the boil. Pour the soup into a food processor or blender in batches and puree until smooth.
Steps to make Cream of Chicken (soup/sauce):
- Whisk stock milk and corn starch together and sauce pan until corn starch is dissolved
- Add seasonings and mix cook over medium high heat until bubbling reduced to low until thick
Gradually pour in the stock and the milk, stirring every few minutes and allow to come to the boil. Pour the soup into a food processor or blender in batches and puree until smooth. Transfer back into the soup pot, add as much cream as you like and season with salt and pepper. All you need to make this is chicken, a can of cream of chicken soup, milk, and poultry seasoning. The resulting baked chicken breast with cream of chicken is juicy and delicious, and pairs wonderfully with mashed potatoes, pasta or rice, and pretty much any vegetable.
So that’s going to wrap it up with this exceptional food cream of chicken (soup/sauce) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
