Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, asian porkball and applesauce soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Asian Porkball and applesauce soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Asian Porkball and applesauce soup is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have asian porkball and applesauce soup using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Asian Porkball and applesauce soup:
- Prepare 2 pounds Asian basic balls
- Make ready 1 pound whole green beans
- Take 1 large onion
- Prepare 3 large carrots shredded like noodles
- Get 1 large cucumber
- Get 1-1/3 cup applesauce
- Get 1/4 pound bacon
- Get 1/3 pound pork loin
- Take 1 quart chicken broth
- Prepare 1 stick butter
- Make ready to taste salt
- Make ready 1 teaspoon white pepper powder
- Make ready 1 teaspoon granulated garlic powder
- Take 2-1/2 quarts water
- Prepare 1 colored bell pepper of your choice for garnish
- Prepare 1/3 cup Chinese black vinegar, if you cannot find it use balsamic vinegar
Pork meatballs simmered in chicken broth with cabbage and topped with rice noodles, chili garlic hot sauce, and fresh cilantro. A deliciously easy and comforting soup! As an Amazon Associate, I earn from qualifying purchases. Mix the pork, egg white and water by hand (don't use a blender; you want it light and fluffy), then add the water chestnuts, soy sauces, rice wine, sesame oil, sugar, salt, pepper and cornflour, mushing it all up with your hands.
Instructions to make Asian Porkball and applesauce soup:
- Boil the broth and water add butter
- Chop the meat up into bite sized pieces add to soup with the bacon
- Chop the onions add to the soup with the Asian basic balls see recipe simmer 10 minutes covered
- Add add carrots
- Add cucumber
- Mix and add applesauce add Chinese black vinegar
- Simmer 7 minutes and add green beans
- Cover let sit on low heat stirring occasionally 15 minutes.
- Garnish with the bell pepper. Serve I hope you enjoy!
As an Amazon Associate, I earn from qualifying purchases. Mix the pork, egg white and water by hand (don't use a blender; you want it light and fluffy), then add the water chestnuts, soy sauces, rice wine, sesame oil, sugar, salt, pepper and cornflour, mushing it all up with your hands. Asian Pork and Noodle Soup This soup can be made quickly and features flavors from ginger, sesame, soy sauce and green onions. Use your hands to mix until the ingredients are evenly distributed. Coconut Curry Chicken Soup Similar to a Vietnamese pho rice noodle soup, this red curry soup packs big flavor and a bit of heat.
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