Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, slow cooker 15 bean & ham soup with or without pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Read customer reviews & Find best sellers. Using dried beans, makes the soup unbelievably flavorful, since the beans soak up the flavor from the seasonings and meat as they cook. Using the slow cooker makes it unbelievably EASY, since you can set it and forget it! Rinse and sort beans, discarding any debris.
Slow cooker 15 bean & ham soup with or without pasta is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Slow cooker 15 bean & ham soup with or without pasta is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have slow cooker 15 bean & ham soup with or without pasta using 23 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Slow cooker 15 bean & ham soup with or without pasta:
- Prepare 1 bag dried hurst 15 bean soup mix with seasoning packet
- Take Optional 👇
- Prepare 1 tsp. baking soda plus enough water to soak beans overnight
- Make ready 2 cups diced ham or 2 to 3 ham hocks
- Make ready 1 small yellow onion diced
- Prepare 2 carrots peeled and diced
- Make ready 2 stalks celery peeled and diced
- Take 1 Tbsp. garlic minced
- Prepare 1/4 cup butter
- Prepare 2 tsp. dried basil
- Take 1/2 tsp. black pepper
- Get 1 tsp. dried thyme
- Make ready 1 bay leaf
- Make ready 4 cups water
- Get 4 cups low sodium chicken broth
- Make ready 1 (14.5 oz) can Italian flavored diced tomatoes or use petite >
- Make ready tomatoes with 1 tsp. Italian seasonings mixed in
- Prepare 1 tsp. salt
- Get 3 cups chopped kale
- Make ready 1/2 lemon juiced
- Get 2 tsp. hot sauce
- Prepare (Optional)1 1/2 cups ditalina pasta
- Make ready Shredded Parmesan cheese
Sort and inspect for any unwanted debris and discard. In a colander rinse and inspect beans thoroughly. Pour beans into slow cooker with liquid, onion, meat, garlic, and chili powder. Cover with water and soak the beans overnight.
Steps to make Slow cooker 15 bean & ham soup with or without pasta:
- Place the beans in a colander and sort out any debris, rinse beans and either add to slow cooker or to a pot and cover with water and add 1 teaspoon baking soda and let it sit overnight it's optional but i prefer it.
- If you soaked the beans give them a quick rinse and add to slow cooker
- Add in ham, onion, carrots, celery, garlic, butter, basil, thyme, pepper, bay leaf, broth and water
- Cover slow cooker and don't open lid while cooking. Set on high for 8 hours
- After 8 hours remove bay leaf and shred ham hocks if used and discard bone and add in tomatoes, hot sauce, kale, salt, lemon juice and pasta if adding. Stir up and cover and cook for 20 more minutes and then stir in flavor packet that was in with the beans. Serve and top with some Parmesan cheese if desired. It's also great with buttered cornbread on the side. Enjoy !
Pour beans into slow cooker with liquid, onion, meat, garlic, and chili powder. Cover with water and soak the beans overnight. Just toss the seasoning packet in the trash. Combine onion, garlic, carrots, celery, black pepper, thyme, bay leaf, soy sauce, chicken broth, and diced tomatoes in slow cooker. Remove ham bone and bay leaves from soup, discard.
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