Easy Slow Cooker Chicken Taco Soup
Easy Slow Cooker Chicken Taco Soup

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy slow cooker chicken taco soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Slow Cooker Chicken Taco Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Easy Slow Cooker Chicken Taco Soup is something which I’ve loved my entire life.

Browse new releases, best sellers or classics. Finding You The Best Deals On Prices Saver And Online! Place the onion, chili beans, black beans, corn, tomato sauce, beer, and diced tomatoes in a slow cooker. Add taco seasoning, and stir to blend.

To begin with this recipe, we must first prepare a few components. You can have easy slow cooker chicken taco soup using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Slow Cooker Chicken Taco Soup:
  1. Get 1 cup mild salsa
  2. Get 1 (15 ounce) can black beans, rinsed and drained
  3. Take 1 (15 ounce) can pinto beans, rinsed and drained
  4. Make ready 1 (15 ounce) can corn, drained
  5. Make ready 1 (14.5 ounce) can petite diced tomatoes
  6. Prepare 3 tablespoons homemade taco seasoning (or store-bought)
  7. Make ready 2 cups low sodium chicken broth
  8. Make ready 1 pound boneless skinless chicken breasts
  9. Make ready Optional toppings:
  10. Take cilantro
  11. Prepare sour cream
  12. Take grated cheese
  13. Prepare avocado
  14. Make ready green onion
  15. Make ready tortilla chips

First, place all ingredients in the slow cooker and mix well. Remove the chicken breast, shred the meat, and return the shredded chicken to the pot. Stir in chicken broth, diced tomatoes, condensed soup, and chiles. Place chicken on top, pushing it under the surface to make sure it's covered.

Steps to make Easy Slow Cooker Chicken Taco Soup:
  1. Place salsa, black beans, pinto beans, corn, diced tomatoes, taco seasoning, and chicken broth in slow cooker. Stir to combine. Nestle chicken into the slow cooker so that it’s completely covered by the liquid and other ingredients.
  2. Cover and cook on low for 6 hours. Remove chicken and shred or cut into bite-size pieces. Stir chicken back into the soup.
  3. Serve with toppings as desired.

Stir in chicken broth, diced tomatoes, condensed soup, and chiles. Place chicken on top, pushing it under the surface to make sure it's covered. Slow cooker chicken taco soup is an easy, homemade meal that is made entirely in your slow cooker. This chunky, broth-based soup is filled with tomatoes, corn, beans, peppers, and shredded chicken breasts. Lay the chicken breasts in the liquid and pour the remaining ingredients into the slow cooker.

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