Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, big mama's jalapeno popper chili. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Free UK Delivery on Eligible Orders Big Mama's Jalapeno Popper Chili Jarrod Milstead. Chili recipe found online and adjusted to our preference. Add the bacon and cream cheese right before serving. Serve with desired toppings." categories: - Recipe tags: - big - mamas - jalapeno katakunci: big mamas jalapeno nutrition.
Big Mama's Jalapeno Popper Chili is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Big Mama's Jalapeno Popper Chili is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have big mama's jalapeno popper chili using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Big Mama's Jalapeno Popper Chili:
- Prepare 2 jalapenos, chopped (seeds removed for less heat)
- Get 2 Tablespoons chili powder
- Prepare 2 Tablespoons extra virgin olive oil
- Prepare 1/2 medium yellow onion, chopped
- Prepare 1/2 bell pepper, chopped
- Get 3 cloves garlic, minced
- Make ready 1 pound ground beef
- Prepare 2 Tablespoons taco seasoning
- Get 1 can black or kidney beans
- Prepare 1 can diced or rotel tomato
- Make ready 1/2 cup salsa
- Prepare 3/4 cups beef broth
- Take 1/2 cup chopped cilantro
- Take 4 slices bacon
- Get 2 ounce cream cheese
- Make ready Optional Toppings:
- Prepare Shredded cheddar cheese
- Prepare Sliced jalapeno
- Make ready Cilantro, chopped
Add in the taco seasoning and chili powder. Add the beans, tomatoes, salsa, beef broth and chopped cilantro. Big Mama's Jalapeno Popper Chili instructions. In a large pot add the extra virgin olive oil.
Instructions to make Big Mama's Jalapeno Popper Chili:
- In a large pot add the extra virgin olive oil. Saute onions, bell pepper, jalapeno and garlic over medium heat until tender. Add the ground beef and cook until no longer pink. Add in the taco seasoning and chili powder.
- Add the beans, tomatoes, salsa, beef broth and chopped cilantro. Bring the chili to a simmer and cook for 30 minutes to allow flavors to blend.
- Meanwhile, cook and crumble the bacon. Add the bacon and cream cheese right before serving. Stir until melted and creamy. Serve with desired toppings.
Big Mama's Jalapeno Popper Chili instructions. In a large pot add the extra virgin olive oil. Saute onions, bell pepper, jalapeno and garlic over medium heat until tender. Add the ground beef and cook until no longer pink. Add in the taco seasoning and chili powder.
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