Coto chicken soup
Coto chicken soup

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, coto chicken soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! We Have Almost Everything on eBay. Inspired by Coto makasar Indonesia, I create this chicken soup with my own version.

Coto chicken soup is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Coto chicken soup is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have coto chicken soup using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coto chicken soup:
  1. Make ready Salt
  2. Get Sugar
  3. Prepare Galangal
  4. Make ready Ginger
  5. Make ready Lemongrass
  6. Take Big & red onion
  7. Take Garlic
  8. Take Chicken
  9. Take Dry chili (optional)

Ingredients Salt Sugar Galangal Ginger Lemongrass Big & red onion Garlic Chicken Dry chili (optional)StepsPrep all your ingredients as as seen below in the picture and fry them one by one. Do not mixed except for the onion. Fry them and blend it until become purée like seen The most commonly used name for this chicken noodle soup is soto but it has other names depending on the region. In Pekalongan, it is called tauto, and in Makassar, it is known as coto.

Instructions to make Coto chicken soup:
  1. Prep all your ingredients as as seen below in the picture and fry them one by one. Do not mixed except for the onion.
  2. Fry them and blend it until become purée like seen below.add abit of water to blend it.
  3. Then in your pot boil water then add in your chicken and also your herbs purée. Stir well and leave it to simmer for 15-20m.
  4. Then add in salt and sugar.and u can add in the dry chili if u like it abit spicy.it is optional.done and ready to serve. Happy try
  5. Tips: Chicken if can come with chicken heart. For the yummy taste of the gravy.

Fry them and blend it until become purée like seen The most commonly used name for this chicken noodle soup is soto but it has other names depending on the region. In Pekalongan, it is called tauto, and in Makassar, it is known as coto. It is also quite famous in Singapore and Malaysia where it is called soto. It was also introduced in Suriname by Javanese immigrants where it is called saoto. e Soto (also known as sroto, tauto, saoto, or coto) is a traditional Indonesian soup mainly composed of broth, meat, and vegetables. Many traditional soups are called soto, whereas foreign and Western influenced soups are called sop.

So that is going to wrap it up with this special food coto chicken soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!