My Homemade Chicken Noodle Soup
My Homemade Chicken Noodle Soup

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, my homemade chicken noodle soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My Homemade Chicken Noodle Soup is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. My Homemade Chicken Noodle Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

Check Out Chicken Noodle Soup On eBay. Find Chicken Noodle Soup On eBay. Using a slotted spoon, remove the garlic and ginger from the pan and discard. Shred the chicken breast into small, bite-sized pieces and add to the stock with the egg noodles.

To begin with this recipe, we must prepare a few ingredients. You can have my homemade chicken noodle soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Homemade Chicken Noodle Soup:
  1. Make ready 1 whole chicken
  2. Make ready 2 cups carrots
  3. Make ready 1 cup celery
  4. Get 1 potato (diced)
  5. Get 4 bullion cubes
  6. Make ready to taste Kosher salt
  7. Take to taste course black pepper
  8. Make ready 1 clove garlic
  9. Make ready 1 onion

While the noodles cook, shred the chicken into strips or dice into cubes. Slide the chicken back into the pot and then taste the soup once more for seasoning. Adjust with more salt and pepper, as needed. Place the chicken in a large pot.

Instructions to make My Homemade Chicken Noodle Soup:
  1. Cut up extra veggies for soup after, straining the ones you cooked with broth.
  2. When chicken is done strain, into another pot then, let chicken cool down and shred.
  3. In a large pot add water and, everything else.
  4. Add the other veggies and, let simmer till they 're tender an serve.

Adjust with more salt and pepper, as needed. Place the chicken in a large pot. Add remaining Broth ingredients, then add enough water so the chicken is just covered (too much water = weak broth). Cover with lid, bring the water to a gentle simmer over medium heat. Then adjust heat so it's simmering GENTLY with the lid on.

So that is going to wrap it up for this special food my homemade chicken noodle soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!