Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, black bean and chicken fiesta soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Black bean and chicken fiesta soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Black bean and chicken fiesta soup is something which I’ve loved my whole life.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook black bean and chicken fiesta soup using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Black bean and chicken fiesta soup:
- Take main
- Take 3 or 4 large boneless skinless chicken breast sliced in half the long way(if your breast are small you may need more pieces)
- Prepare 2 can chicken broth
- Make ready 2 can fiesta style corn
- Take 2 can Black beans
- Prepare 1 large can (12 oz) crushed tomatoes
- Prepare 2 can diced green chile 4oz
- Prepare 1 large onion, chopped
- Get 1 small container sour cream
- Make ready 1 packages shredded cheese (i used taco blend)
- Get 1 bunch cilantro
- Make ready 4 tbsp olive oil, extra virgin
- Prepare 4 chicken bouillon cubes
- Get spices
- Get 2 envelope taco seasoning
- Prepare 1 to taste: garlic powder, onion powder, paprika, cumin, red pepper flakes, taco seasoning
The biggest difference is the topping. Take four small tortillas, cut them in strips and brush with olive oil. This healthy black bean soup recipe is easy to make with canned beans. Black bean and chicken fiesta soup instructions.
Steps to make Black bean and chicken fiesta soup:
- In a pot heat 2 tbsp of oil add all chicken let simmer add spices and 1can of broth. Simmer on medium heat covered with lid.
- In a stock pot add 2 tbsp oil and chopped onion cook until tender
- Open all cans add to stock pot. Add taco seasoning packs and stir simmer on low to medium heat.
- Cube your chicken breast add to stock pot. Be careful you may need to let chicken cool first.
- Pour broth from chicken into stock pot stir add more spices if needed. Add second can of broth and bouillon cubes if needed. Taste your soup to see what's missing.
- Simmer on low for 1 hour stirring frequently.
- Serve hot and enjoy! Great in the winter months.
- I topped my soup with fresh cilantro, cheese, & sour cream delicious! I also made some cheese quesadillas to make this more a meal yum!
- Other toppings suggestions: avocado, jalapenos, green onions, or black olives.
This healthy black bean soup recipe is easy to make with canned beans. Black bean and chicken fiesta soup instructions. Simmer on medium heat covered with lid. Open all cans add to stock pot. Add taco seasoning packs and stir simmer on low to.
So that is going to wrap it up for this special food black bean and chicken fiesta soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!