Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken clear soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Chicken clear soup is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken clear soup is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have chicken clear soup using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken clear soup:
- Get 500 gms chicken bones
- Prepare 4 +5 cups (9* 240 ml) water
- Take 1 small onion
- Get 1 small ginger
- Get 5 garlic cloves
- Prepare 1/2 tsp Black pepper crushed
- Prepare 1/8 tsp Salt* (add more if you require)
- Make ready Note: If you are using as stock be careful in adding salt
- Get Little Coriander stalk (optional)
- Take Little Spring onion (optional)
- Take Any veggies (optional)- like carrot, cabbage, beans etc
You can also add some chopped celery. Onion & Garlic - These two are the main ingredients of this soup, especially garlic. Take the bones, tomato, cloves, cinnamon black peppercorns and salt with one litre of water in a pressure cooker and cook till six whistles. Take water in a sauce pan and add in carrot, onions, ginger, red chilli, salt, pepper and chicken in it.
Steps to make Chicken clear soup:
- After deboning the chicken,wash the bones and add it into a pot. Just crush the ginger garlic and cut the onion into 2 or 4.
- Add all the ingredients in the pot along with 4 cups water (as my pot can accommodate that much). Make about 1.5 -2 litres hot water ready in another pot or electric kettle.
- Throw in some coriander and spring onion also (& any veggies also if you have in the starting only). Let it boil for an hour adding a cup or two of hot water as and when required in total I added 5 cups of hot water.
- When it's done. Strain it and your Chicken clear soup is ready. Serve hot! Bon Appetit!
Take the bones, tomato, cloves, cinnamon black peppercorns and salt with one litre of water in a pressure cooker and cook till six whistles. Take water in a sauce pan and add in carrot, onions, ginger, red chilli, salt, pepper and chicken in it. Remove the chicken and shred into small pieces and set aside for a moment. Drain the stock and discard the vegetables. Now pour the stock back into the pan and bring it to a boil.
So that is going to wrap it up for this special food chicken clear soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
