Chicken Soup
Chicken Soup

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Soup is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chicken Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

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To begin with this recipe, we have to prepare a few components. You can have chicken soup using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Soup:
  1. Take ham stock
  2. Prepare Chicken carcasses/bones/meat
  3. Get small handful of fresh parsley
  4. Get Water as needed enough to fill most of the pan
  5. Take small onions, peeled and cut in half
  6. Take celery, leaves included if you have them
  7. Prepare Salt
  8. Take Rice or small pasta

It's rich and creamy but red curry paste, ginger, lemongrass and fresh chilli peppers make it nice and spicy. Fill the pan with cold water so that everything is covered, then place on a high heat and bring to the boil. Chicken soup recipes There's not a lot more comforting than a bowl of homemade chicken soup - our collection of chicken soup recipes includes everything from restorative broths to spicy laksas. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often).

Steps to make Chicken Soup:
  1. Add the chicken, onions, water, stock, celery, parsley to a large saucepan. At this point we're basically making the base for the chicken soup.
  2. Bring to the boil and then cook for 40-60 minutes over a medium/high heat.
  3. Remove the chicken from the pan and allow it to cool down enough to handle. Shred any meat from the chicken carcasses using your fingers and set aside.
  4. Using a sieve strain the liquid into another saucepan or container then return to the heat. Add the cooked onions and celery back to the liquid aswell (optional)
  5. In the meantime add the rice or pasta to the liquid and cook for 10-15 minutes or until its just about cooked (If using rice, rinse it under cold cold for a few minutes to remove some of the starch).
  6. Add the shredded chicken back into the soup a few minutes before turning it off, just enough time to heat it up.

Chicken soup recipes There's not a lot more comforting than a bowl of homemade chicken soup - our collection of chicken soup recipes includes everything from restorative broths to spicy laksas. Heat and simmer, uncovered, until the chicken meat falls off of the bones (skim off foam every so often). Take everything out of the pot; sieve the stock. Pick the meat off of the bones and chop the carrots, celery and onion. Season with salt and pepper to.

So that is going to wrap it up with this exceptional food chicken soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!