Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's new mexican chicken soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mike's New Mexican Chicken Soup is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Mike's New Mexican Chicken Soup is something which I’ve loved my whole life.
Mike's New Mexican Chicken Soup MMOBRIEN ALBUQUERQUE, NEW MEXICO. This easy, spicy Mexican soup is always perfect for sick and stormy days. Just ask all of my ailing students suffering with head and chest colds through our current New Mexico Monsoon season. Served piping hot - it knocks them right out every time!
To get started with this recipe, we must prepare a few components. You can cook mike's new mexican chicken soup using 29 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's New Mexican Chicken Soup:
- Make ready ● For The Proteins
- Prepare 2 Cups Shredded Boiled Chicken [packed - precooked]
- Prepare ● For The Soup [rough chop on vegetables]
- Prepare 2 (32 oz) Boxes Chicken Broth [you may not need all]
- Make ready 3 Cups Fresh Hatch Green Chilies [peeled - deseeded]
- Prepare 1 tbsp Habenero Peppers [deseeded]
- Take 1/4 Cup Your Favorite Salsa Verde
- Make ready 8 Medium Canned Tomatillos [crushed]
- Take 1 Cup Thin Sliced Cabbage
- Get 6 LG Thin Sliced Cloves Garlic
- Take 3 LG Jalapenos [deseeded]
- Prepare 1 Medium Viadailia Onion
- Take 1 LG Thin Sliced Carrot
- Make ready 1 Cup Cilantro Leaves
- Get 1 Medium Tomato
- Prepare 1 Small Red Onion
- Make ready 1.5 tsp Ground Cumin
- Prepare 1 tbsp Green Chili Powder
- Prepare 1 tsp Mexican Oregano
- Get 1 tsp Fresh Ground Black Pepper
- Make ready 1 tbsp Maggi Chicken Powder
- Prepare 1/4 tsp Crushed Bay Leaves
- Take 1 tbsp Fresh Lime Juice
- Prepare 1/4 tsp Espazote Herb
- Make ready ● For The Sides [as needed]
- Make ready Shredded Mexican 3 Cheese
- Prepare Crushed Tortilla Chips
- Prepare Lime Wedges
- Take Flour Tortillas
Fresh peeled Hatch Green Chilies pictured. Chop all vegetables and mix in all seasonings. Add everything to your simmering broth. Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas.
Instructions to make Mike's New Mexican Chicken Soup:
- Fresh peeled Hatch Green Chilies pictured.
- Chop all vegetables and mix in all seasonings.
- Add everything to your simmering broth.
- Including shredded chicken.
- Simmer on high for 30 minutes.
- Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas. All sides will help to heal them. Enjoy!
Add everything to your simmering broth. Serve soup piping hot with crushed tortilla chips, lime wedges, shredded cheese and warm flour tortillas. All sides will help to heal them. Mike's New Mexican Chicken Soup instructions. Fresh peeled Hatch Green Chilies pictured.
So that is going to wrap it up for this special food mike's new mexican chicken soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
