Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, black bean soup with poached egg, salsa and corn tortillas. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Black bean soup with poached egg, salsa and corn tortillas is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Black bean soup with poached egg, salsa and corn tortillas is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have black bean soup with poached egg, salsa and corn tortillas using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Black bean soup with poached egg, salsa and corn tortillas:
- Make ready 800 g Black beans
- Take 3 red onions
- Prepare 2 celery stalks
- Prepare 1 green pepper
- Take 1 orange or red pepper
- Get 2 red chillis
- Make ready 2 cloves garlic
- Prepare 5 Springs fresh thyme or rosemary
- Prepare 1 bunch coriander
- Take 6 corn tortillas
- Get 6 eggs
- Prepare 1 lime
- Make ready 1 tsp red wine vinegar
- Get 1 tsp Sesame oil
- Make ready Pinch salt
- Get Pinch pepper
When it comes to the foods that you eat, you will see that your overall health can be effected either positively or even. Black bean soup with poached egg, salsa and corn tortillas is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day.
Instructions to make Black bean soup with poached egg, salsa and corn tortillas:
- Finely chop 2 onions, celery, herbs (rosemary / thyme) and garlic
- Poor a glug of oil in a pot, sweat the chopped ingredients on a medium heat
- Meanwhile, finely chop the peppers, coriander stalks and 1 chilli
- Add to the pan and cook for 15min
- While the veg are cooking, chop the remaining onion, coriander and chilli
- Mix in a bowl with salt, pepper, juice of the lime, red wine vinegar and a touch of oil to make the salsa 💃
- Add the beans including liquid and simmer on a medium heat for 30mins
- Once the beans have reduced blend half the mixture with a hand blender to retain add some texture. Taste and season with salt and pepper.
- For the last 3 mins drop in the eggs and poach
- Serve with corn tortillas and top with the salsa. Enjoy!
It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Black bean soup with poached egg, salsa and corn tortillas is something that I've loved my entire life. Turn up the heat and bring to the boil.
So that is going to wrap this up for this exceptional food black bean soup with poached egg, salsa and corn tortillas recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
