Black Bean, Corn & Sausage Soup
Black Bean, Corn & Sausage Soup

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, black bean, corn & sausage soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Heat the olive oil in a small pan over medium-high heat. Add the beans, corn, paprika, oregano and garlic salt to the pan and stir well.

Black Bean, Corn & Sausage Soup is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Black Bean, Corn & Sausage Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Black Bean, Corn & Sausage Soup:
  1. Prepare 1 lb hot or Cajun sausage
  2. Take 1 can corn
  3. Prepare 2 cans black beans
  4. Make ready 1 1/2 cans water
  5. Make ready to taste Salt & pepper
  6. Get 1 tbsp Ground cumin
  7. Take 1 yellow onion diced
  8. Take Dash ground thyme
  9. Make ready 1 tsp ground cinnamon
  10. Get Shredded cheddar cheese to garnish
  11. Prepare Sour cream to garnish
  12. Take Sriracha to garnish
  13. Get Cilantro to garnish

Place lime juice, olive oil, garlic, salt, and cayenne pepper in a small jar. Cover with lid, and shake until ingredients are well mixed. This black bean and corn salad recipe goes by many names: black bean salad, Mexican bean salad, black bean and corn salad with avocado, or even a version of Cowboy caviar. It's a healthy recipe that is a perfect easy salad, homemade salsa or one of the fast recipes for summer salads!.

Instructions to make Black Bean, Corn & Sausage Soup:
  1. Dice onion, grate fresh garlic, and slice sausage into pennies.
  2. Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
  3. Add corn and black beans, plus 1 1/2 cans of water.
  4. Simmer for 20 minutes and serve hot.
  5. Add desired garnishes!

This black bean and corn salad recipe goes by many names: black bean salad, Mexican bean salad, black bean and corn salad with avocado, or even a version of Cowboy caviar. It's a healthy recipe that is a perfect easy salad, homemade salsa or one of the fast recipes for summer salads!. This flavorful black bean and corn salad goes by many names. Add the beans, corn and passata. Black Bean and Corn Salsa is about to become your new favorite party treat!

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