Hot and Sour chicken soup
Hot and Sour chicken soup

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, hot and sour chicken soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Hot and Sour chicken soup is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Hot and Sour chicken soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

We Have Almost Everything on eBay. Heat a wok over high heat and add the rest of the oil. When it starts to smoke, add the ginger and chilli, then stir-fry for a few secs. In a saucepan, combine the chicken stock, water, mushrooms, bamboo shoots, root ginger, garlic, soy sauce and crushed chillies.

To get started with this particular recipe, we must prepare a few components. You can have hot and sour chicken soup using 18 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Hot and Sour chicken soup:
  1. Take 250 grams chicken shredded
  2. Get 4 cups chicken stock
  3. Get 1 number egg
  4. Get 1/4 cup carrot
  5. Make ready 1/4 cup cabbage chopped
  6. Make ready 1/4 cup mushroom
  7. Get 2 numbers chillie green
  8. Make ready 2 tablespoons ginger chopped
  9. Make ready 2 tablespoons garlic chopped
  10. Take 3 tablespoons soy sauce light
  11. Take 2 tablespoons white vinegar
  12. Take 1 tablespoon chilli sauce
  13. Make ready 1 teaspoon tomato sauce
  14. Get salt as per taste
  15. Take 2 tablespoons black pepper
  16. Get 2 tablespoons corriander leaves chopped
  17. Get 2 tablespoons spring onion chopped
  18. Make ready 1 tablespoon oil

The cold weather just makes me crave a bowl of chicken hot and sour soup. I love the kick of heat and authentic chinese flavours in this soup. This soup is loaded with shiitake mushrooms, carrots, tofu and chicken. And it's incredibly easy to make.

Instructions to make Hot and Sour chicken soup:
  1. Take a saucepan and add 1 tablespoon oil and add  chopped ginger and garlic.when the raw smell goes add the remaining vegetables,shreddred chicken and stir for a minute.
  2. Add the stock to the saucepan. stir well
  3. Combine soy sauce,vinegar,chilli sauce and tomato sauce and add to the sauce pan
  4. Meanwhile combine 2 tablespoon of  corflour with 2 tablespoon of water in a cup.Stir untill mixture is smooth.Add this mixture to the saucepan and stir well.
  5. Simmer for 5 min untill the soup is thickened.
  6. Beat egg in a cup untill yolk and white are well combined.Pour beaten egg slowly in a fine stream into the soup untill long strands are formed
  7. Stir soup several times
  8. Wait for 30 seconds
  9. Add chopped corriander leaves and spring onions
  10. Stir well
  11. Remove from heat
  12. Serve hot

This soup is loaded with shiitake mushrooms, carrots, tofu and chicken. And it's incredibly easy to make. Combine all the above ingredients into a large pan, bring to the boil then simmer for ½ hrs. The rice will start to form a glutinous soup the longer it is simmered. Chicken hot and sour soup is a Chinese restaurant classic - it's spicy and tangy, and filled with all sorts of delicious ingredients.

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