Chicken Soup with Fresh Spices
Chicken Soup with Fresh Spices

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken soup with fresh spices. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Chicken Soup with Fresh Spices is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Chicken Soup with Fresh Spices is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken soup with fresh spices using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Soup with Fresh Spices:
  1. Get 1 union, (quartered)
  2. Take 1 tomato (quartered)
  3. Get 1 carrot (Cut into cubes)
  4. Get 1 Potato (cut into cubes)
  5. Prepare 2 bunch Chinese Celery
  6. Take 5 Chicken Thigh
  7. Prepare 1 inch ginger
  8. Make ready 3 cloves
  9. Make ready 1/4 nutmeg
  10. Take 1 cardamon pod
  11. Make ready 2 cm cinnamon sticks
  12. Get 1/4 tsp white pepper
  13. Take 1/2 tsp salt
  14. Make ready 1 bunch Coriander (for garnish)

Transfer vegetable mixture to a large pot and pour in chicken broth. Place celery, carrots, onion, bouillon, soup mix and chicken broth in the pot and let simmer. Season with thyme, poultry seasoning, basil, peppercorns, bay leaves and parsley. Healing Chicken Soup with the Fresh Ginger and Saffron Threads.

Instructions to make Chicken Soup with Fresh Spices:
  1. Heat cooking oil in a stockpot. Stir-fry chicken first for two mins then add onion, carrots, potatoes and close the lid. Cook for another 5 mins till slightly brown.
  2. Add 1 liter water into the stockpot
  3. Combine all the spices into a muslin bag or a tea-strainer and drop into the stockpot.
  4. Season with salt and pepper
  5. Let boil and add celery and tomato into the soup. Scoop up the floating stuff on the soup
  6. Simmer for 15 minutes or till the vegetables soften. Remove the spices

Season with thyme, poultry seasoning, basil, peppercorns, bay leaves and parsley. Healing Chicken Soup with the Fresh Ginger and Saffron Threads. This is NOT your grandma's chicken soup (no offense to Grandma). This chicken soup is actually closer to a stew. It has been ramped up with the addition of warm, flavorful spices, such as fresh ginger and a generous pinch of saffron.

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