Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy vietnamese chicken soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Spicy Vietnamese Chicken Soup is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Spicy Vietnamese Chicken Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have spicy vietnamese chicken soup using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spicy Vietnamese Chicken Soup:
- Prepare 1 oz cellophane noodles
- Take 8 oz boneless skinless chicken breasts
- Make ready 1 tbsp peanut oil
- Get 2 tsp minced garlic
- Take 2 tsp minced ginger
- Get 1/4 tsp crushed red pepper flakes
- Take 28 oz Chicken broth
- Prepare 2 tbsp fish sauce
- Get 2 tbsp fresh chopped cilantro
- Make ready 1 tbsp fresh chopped basil
- Make ready 2 tbsp fresh chopped green onions
Remove the pan from the heat and stir in the snap peas, red peppers, lime zest and cilantro. Instructions to make Spicy Vietnamese Chicken Soup: Soak noodles in hot water. Thinly cut boneless skinless chicken breasts into thin strips. This Pho Ga Vietnamese Chicken Soup recipe is quick and easy.
Steps to make Spicy Vietnamese Chicken Soup:
- Soak noodles in hot water.
- Thinly cut boneless skinless chicken breasts into thin strips.
- Heat oil in deep skillet on Medium high heat. Add the chicken, garlic, ginger and red pepper flakes.
- Cook until chicken is brown. Add chicken broth and fish sauce. Boil for 8 minutes.
- Drain noodles and cut shorter.
- Place noodles on bottom of a bowl. Pour soup over noodles. Then sprinkle cilantro, green onions and basil on top.
- OPTIONAL: Add Siracha Sauce
Thinly cut boneless skinless chicken breasts into thin strips. This Pho Ga Vietnamese Chicken Soup recipe is quick and easy. It's made with chicken, vegetables, and a fragrant broth with warming spices. If you've ever eaten pho you know it's one of the tastiest soups on earth. In a large-size pot combine caramelised shallots and garlic, lemongrass, ginger, spice mix, sugar, fish sauce, chicken stock and chicken breasts.
So that is going to wrap this up for this special food spicy vietnamese chicken soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
