Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, meatballs and noodle soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
In a bowl, combine the first six ingredients. Crumble beef over mixture and mix well. In a large saucepan, bring broth to a boil; add meatballs. Add the meatballs back into the pot and add the stock.
Meatballs and noodle soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Meatballs and noodle soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have meatballs and noodle soup using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Meatballs and noodle soup:
- Make ready 1 cup chopped dill
- Take 1 cup each chopped carrots, leeks
- Get 2 tsp ginger garlic paste
- Take 3/4 tsp tumeric, 1/4 tsp garam masala
- Make ready 2 liters chicken stock
- Take juice of 1 lime
- Prepare 2 tbsp olive oil
- Get 1/2 pack egg noodles
- Get 12-15 chicken meatballs shallow fried
- Get to taste salt
As an Amazon Associate, I earn from qualifying purchases. Season with Lee Kum Kee Pure Sesame Oil, Lee Kum Kee Premium Light Soy Sauce and ground white pepper. In a large bowl, combine ground chicken, Panko, Parmesan, oregano, basil, parsley, garlic powder and red pepper flakes, if using; season with salt and pepper, to taste. Using a wooden spoon or clean hands, stir until well combined.
Instructions to make Meatballs and noodle soup:
- In a large pot on medium heat add olive oil; add in your leeks, carrots, dill, turmeric, and ginger-garlic paste. Cook for 5-6 minutes or until leeks start turning translucent. add chicken stock and bring to a boil
- Once the water starts boiling add in your egg noodles. Allow them to cook through. let it simmer, add in your meat balls, lemon juice, garam masala and salt. Taste and adjust for seasoning. Your soup is ready
In a large bowl, combine ground chicken, Panko, Parmesan, oregano, basil, parsley, garlic powder and red pepper flakes, if using; season with salt and pepper, to taste. Using a wooden spoon or clean hands, stir until well combined. For the broth, bring the stock to the boil in a wok or large saucepan, then add the fish sauce, star anise and ginger and turn the heat down to a simmer. Add the noodles and cook for one minute,. Thai-Inspired Meatball Soup with Rice Noodles.
So that’s going to wrap it up with this special food meatballs and noodle soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
