Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken manchow soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Low Prices on Chicken Soup For The Country Soul Huge Selection on Second Hand Books. Once the oil is hot enough, add garlic, onion in it. In a large dutch oven or soup pot heat oil and add ginger, garlic, white part of spring onions and onions. Chicken breast will cook fairly quickly.
Chicken Manchow Soup is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken Manchow Soup is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have chicken manchow soup using 26 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Manchow Soup:
- Take For Fried Noodles
- Take 4 cups water
- Take 1 tsp salt
- Make ready 1 tsp oil
- Get 1 pack hakka noodles
- Make ready 1 tsp cornflour
- Prepare as required Oil for deep frying
- Make ready For Chicken Soup
- Take 150 gm boneless chicken breast, boiled and shredded
- Take 2 tbsp oil
- Take 2 tbsp spring onions finely chopped
- Make ready 1 tsp ginger finely chopped
- Take 1 tsp garlic finely chopped
- Take 1 small size carrot chopped
- Prepare 1/4 cup cabbage finely chopped
- Make ready 1/4 cup sweet corn
- Prepare 1/4 cup green peas
- Prepare as per taste Salt
- Prepare as per taste Crushed black pepper corns
- Prepare 1 tbsp soya sauce
- Prepare 1 tbsp red chili sauce
- Prepare 2 cups chicken stock
- Make ready 3 tbsp cornflour slurry
- Prepare 1 egg beaten
- Take 2 tbsp chopped spring onions green
- Make ready 1/2 tsp vinegar
I feel any kind of soup is perfect for cold winters. Among all the soups, Chinese soup is my all-time favorite. Our homemade Manchow Soup recipe is packed full of healthy ingredients! Onions are a humble vegetable packed with vitamins, minerals and phytochemicals.
Instructions to make Chicken Manchow Soup:
- Fried Noodles preparation:-
- In a large vessel take 4 cups water with 1 tsp salt and 1 tsp oil. Once the water comes to boil break in 1 pack hakka noodles. Boil for 5 minutes without overcooking.
- Drain off the noodles and rinse with cold water. Now add 1 tsp cornflour and mix gently.
- Deep fry in hot oil by spreading noodles uniformly stir occasionally on medium flame. Flip over and fry be both sides until the noodles turns crisp. Finally drain off the crispy noodles and keep it aside.
- Chicken Soup preparation:-
- Heat oil in a non-stick wok, add spring onions green chillies ginger garlic saute for 1 min. Add carrot, capcicum peas cabbage and saute for 1-2 minutes.
- Add salt crushed black pepper corns and soya sauce red chilli sauce and mix well. Cook for 1 min. Now add boil shredded chicken and toss for 30 second.
- Add chicken stock 1 Cup water and mix well. Let the mixture comes to boil. Add cornflour slurry and mix well. Cook until the soup thicken slightly. Add beaten egg into the soup and stir constantly. Add chopped spring onions onion greens and mix well. Add vinegar mix well. Switch off the flame.
- Transfer into a serving bowl and serve hot with fried noodles.
Our homemade Manchow Soup recipe is packed full of healthy ingredients! Onions are a humble vegetable packed with vitamins, minerals and phytochemicals. Regular consumption of leeks can help boost digestive health and reduce the risk of developing heart disease. It is only recently that scientists have begun to identify the components responsible for. Drain off the noodles and rinse with cold water.
So that is going to wrap it up with this special food chicken manchow soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
